Cointreau: Difference between revisions
Jump to navigation
Jump to search
Uncle Jesse (talk | contribs) (Adding image) |
Uncle Jesse (talk | contribs) No edit summary |
||
| Line 1: | Line 1: | ||
[[file:cointreau.jpg|thumb| | [[file:cointreau.jpg|thumb|110px|right|Cointreau]] | ||
[[Liqueur]] made of [[Orange_(fruit)|orange]]. Blend of sweet and bitter orange peel [[Distillate|distillates]] and [[Maceration|macerates]]. 40% [[ABV]]; 250 g/L [[Sugar|sugar]]; colorless. A French '[[Triple_sec|triple sec]]' [[Curaçao]]. Cointreau was founded in 1849. | [[Liqueur]] made of [[Orange_(fruit)|orange]]. Blend of sweet and bitter orange peel [[Distillate|distillates]] and [[Maceration|macerates]]. 40% [[ABV]]; 250 g/L [[Sugar|sugar]]; colorless. A French '[[Triple_sec|triple sec]]' [[Curaçao]]. Cointreau was founded in 1849. | ||
Revision as of 00:21, 15 September 2017
Liqueur made of orange. Blend of sweet and bitter orange peel distillates and macerates. 40% ABV; 250 g/L sugar; colorless. A French 'triple sec' Curaçao. Cointreau was founded in 1849.