Distilling Properties Chart: Difference between revisions
Jump to navigation
Jump to search
(Created page with "'''Distilling Properties Chart ''' ---- {| border="1" cellspacing="0" cellpadding="5" align="left" style="margin: 0 0 0.5em 1em; text-align: left; color: black; width: 25%" |...") |
(Fixed re-direct issue on Reflux still, reformatted the image link at the top of the chart) |
||
Line 8: | Line 8: | ||
!Scope= "row" colspan="3" style="background: #ffdead;text-align: center;"|General | !Scope= "row" colspan="3" style="background: #ffdead;text-align: center;"|General | ||
|- | |- | ||
!colspan="3" bgcolor="#f0f0f0" | | !colspan="3" bgcolor="#f0f0f0" |[[File:Home_Distiller_Wiki_Logo.jpg|thumb|120px|Home_Distiller_Wiki_Logo]] | ||
|- | |- | ||
!style="width: 10% background: white;"|'''Still Name''' | !style="width: 10% background: white;"|'''Still Name''' | ||
Line 29: | Line 28: | ||
|" "||[[Cognac]]||80 + or - | |" "||[[Cognac]]||80 + or - | ||
|- | |- | ||
|[[Reflux | |[[Reflux still]]||[[Vodka]]||80-100 | ||
|- | |- | ||
!Scope= "row" colspan="3" style="background: #ffdead;text-align: center;"|Mash | !Scope= "row" colspan="3" style="background: #ffdead;text-align: center;"|Mash | ||
Line 49: | Line 48: | ||
|" "||[[Cognac]] | |" "||[[Cognac]] | ||
|- | |- | ||
|[[Reflux | |[[Reflux still]]||[[Vodka]] | ||
|} | |} |
Revision as of 11:00, 29 August 2017
Distilling Properties Chart
General | ||
---|---|---|
File:Home Distiller Wiki Logo.jpg Home_Distiller_Wiki_Logo | ||
Still Name | Spirit Produced | Proof |
Pot Still | Corn Whiskey | |
" " | Vodka | 80-100 |
" " | Rum | 80-151 |
" " | Tequila | 80 |
" " | Gin | 80-95 |
" " | Brandy | 80 + or - |
" " | Cognac | 80 + or - |
Reflux still | Vodka | 80-100 |
Mash | ||
Still Name | Spirit Name | Grain Bill |
Pot Still | Corn Whiskey | |
" " | Bourbon Whiskey | 6 parts Corn, 2 parts Rye, 2 parts Barley. Only malt the barley, but grist all the grains and proceed. |
" " | Pure Rye Whiskey | either only Rye (malted, gristed etc), or 9 parts Rye (not malted) and 1 part malted Barley. |
" " | Irish Whiskey | 10 parts malted Barley, 7 parts fresh barley grain, 1 part fresh Oats, 1 part fresh Rye, 1 part fresh Wheat. Grist & proceed. |
" " | Brandy | |
" " | Cognac | |
Reflux still | Vodka
|