Bajan Rum: Difference between revisions
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[[file:bajan_rum.jpg|thumb|120px|right|Bajan Rum]] | |||
A style of [[rum]] from Barbados. Lightly colored and no additives are allowed except for caramel coloring. Bajan rums are light and quite sweet. They are produced by a combination of [[column still|column]] and [[pot still|pot stills]], and have a fruity flavor. Considered to be truest to the [[distillate]]. | A style of [[rum]] from Barbados. Lightly colored and no additives are allowed except for caramel coloring. Bajan rums are light and quite sweet. They are produced by a combination of [[column still|column]] and [[pot still|pot stills]], and have a fruity flavor. Considered to be truest to the [[distillate]]. | ||
[[Category:Spirits]] | [[Category:Spirits]] | ||
[[Category:Glossary]] | [[Category:Glossary]] | ||
Revision as of 23:00, 14 September 2017
A style of rum from Barbados. Lightly colored and no additives are allowed except for caramel coloring. Bajan rums are light and quite sweet. They are produced by a combination of column and pot stills, and have a fruity flavor. Considered to be truest to the distillate.