Sparkling wine: Difference between revisions
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[[Category:Wine]] | [[Category:Wine]] | ||
Latest revision as of 22:38, 15 December 2022
Any wine which has been allowed to complete the final phase of its fermentation in the bottle so that the carbon dioxide produced is trapped within. A carbonated wine, on the other hand, is a still wine that has been artificially carbonated by infusing carbon dioxide into the wine before or during the bottling process. See still wine for contrast.