Pasteurization

From Distillers Wiki
Revision as of 15:19, 7 September 2017 by Single Malt Yinzer (talk | contribs) (Created page with "Pasteurization or pasteurisation is a process that kills microbes (mainly bacteria) in food and drink, such as milk, juice, canned food, and others. == External Links == *[...")
(diff) ← Older revision | Latest revision (diff) | Newer revision → (diff)
Jump to navigation Jump to search

Pasteurization or pasteurisation is a process that kills microbes (mainly bacteria) in food and drink, such as milk, juice, canned food, and others.


External Links

Retrieved from "http://homedistiller.org/wiki/index.php?title=Pasteurization&oldid=2503"