Before my last run I repacked my colunm with copper mesh and did away with the marbles. With 12 gallons of wash going, 7 1/2 hours later I had a gallon of over 95 ABV and the temp didn't rise over 176F before I stopped. (It was 1:00 am and I was getting cold). I think this was some of the best I have ever brewed.
The problem was the whole time it was surging.
The reflux colunm has the lower and upper cooling lines through the colunm, (I know bad design but I built it before I knew better).
Do you think it was the packing, (too loose/too tight?)
Do I need to do away with the lower 1/2 inch cooling line through the colunm?(Cut it on each side and cap it off?)
Could it be a combination of both?
Maybe not keep the water temp so cool going through the colunm?
It turned out great but from burner ignition to shutdown was 8 1/2 hours for a gallon and I think that's a little long.
Any feedback will be greatly apeciated.
Surging
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- Rumrunner
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Are you still using the hotplate you referenced in another post. If so, I would bet that is your surging problem. A source of steady heat is a must. Hotplates have a thermostat that causes them to cycle off/on.
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- Bootlegger
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- Swill Maker
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You say you collected about a gallon over a timespan of a bit more than 8 hours..
That's 4 liters in 8 hrs, is about 500 mls/hr. That doesn't sound very bad.
Keep in mind that quality takes time. I take my good stuff at abut the same rate. You can go faster, but you'll find that back in the quality.
So basically it is the one or the other: good quality product which doesn't neet carbon polishing, or fast(er) take-off rate and foul vodka. It's your call...
KJH
That's 4 liters in 8 hrs, is about 500 mls/hr. That doesn't sound very bad.
Keep in mind that quality takes time. I take my good stuff at abut the same rate. You can go faster, but you'll find that back in the quality.
So basically it is the one or the other: good quality product which doesn't neet carbon polishing, or fast(er) take-off rate and foul vodka. It's your call...
KJH
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- Rumrunner
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