pecans

[big worm]

me and the wife picked up around 100# of pecans today and, about the same yesterday. wish you could ferment them thats off of 4 trees......17 more to go i got one of those "bag a nut" harvesters from ebay....works pretty good...beter than crawling around.

[Dnderhead]

whould they make some kind of flavor?

[big worm]

thats a thought...pecans are mild so i guess you could soak in a clean nutral...perhaps toasted. they are oily tho

[blind drunk]

do a pecan liquor, kinda like the walnut one that folks do. Maybe?

[Dnderhead]

maybe soak in neutral then cool/freeze I thank oil whould come to top then mop off with paper towel?

[big worm]

yea i remember your cool and mop trick.....you full of tricks dunder i would think chopping the nuts will get better results.
we have a black walnut tree too but, not much goodie for the work im gonna play with a quart or two from the next rice run......good god i'll be soaking collards next

[punkin]

I have a recipe posted here somewhere for Bourbon Candied Pecans that works just fine with UJSM. We do some of our tree every year.

[goose eye]

round here they goin for 1.75 a pound in shell an semi graded.

long while back ole boys come off the hill for a funeral for some kin in the tidewaters.
good folks but high falutein.
right before they was startin back they was out pickin up nuts an there ant heard em say peacans an she comenced to tell em. they is pacons. peecan is what up under the bed .
boy did we have fun with that.

so im tole

[big worm]

$1.50 here in the shell. crazy assed folks sell for $1 at the farmers market.....must not be the ones picking them tho, someone else must have picked them for "halves" and, they selling them. folks used to pick beans and strawberrys for "halves" around here but they to lazy to pick anymore...they want'em cooked

[big worm]

up to 315 pounds now

[trthskr4]

You're a pretty good sized feller then ain't ya worm? Just joking, but if you decide to try to macerate some likker on those pecans and it turns out good be sure to post it so we can all try it.