The first time I used my 3 ring gass burner I had smoke filling my back yard and every subsequent time I used it it would smoke a little but still leave a thick layer of soot on the bottom of my boiler. I figure that the smoke is caused by the paint burning off the burner.
I noticed from his pictures that Scarecrow uses the same model burner as I do and he uses his indoors.
Does anyone know how I can stop it from smoking so much? My wife complains about the noxious fumes; I suggested she stop breathing but that got me in even more trouble
Now I feel like a complete spaz; Any year 7 science student could have told me the answer. Open the sleeve on a bunson burner and the flame goes blue and gets hotter.
Sounds like you will be cooking with a clean fire now.
+1 on the spider webs. I don't know what attracts them damn things in there. But every year when I go to fry my turkey. I have to clean mine out. I hate spiders.
I have the keg sitting on a stack of bricks so it's about 15 cm away. I'm stripping my combo all-bran/ special k/ cornflake wash right now. I've opened the dampen era and she's running like a dream now. I don't have any issues with the wind blowing my flame either now that the blue jets are heating and It's running more efficiently.
This strip run is pushing out a much cleaner product than the straight all-bran so far.
Yeah, so that soot on your pot. That black powder thats just waiting to stain everything that comes within a 15 foot radius?
Use oil to clean it. I use pam or whatever type of spray can oil you have. spray a little on the soot and It will wipe away with a paper towel. An oily towel will do it too, but the pam really does the trick.
junkyard dawg wrote:Yeah, so that soot on your pot. That black powder thats just waiting to stain everything that comes within a 15 foot radius?
Use oil to clean it. I use pam or whatever type of spray can oil you have. spray a little on the soot and It will wipe away with a paper towel. An oily towel will do it too, but the pam really does the trick.
