G'day, First of sorry no pic's
I wanted to get this right the first time without being side tracked
Well this how the MMF 10 plater performed, you make your own decision on it. The wash was my first ever Bird Watchers it finished at .900, I let it clear for a about 3 days before I racked it off 30lts into my boiler carefully. I have a cheap 3 ring gas burner, I ran it on flat out for 80mins all plates were stacked (the lower one's were flooded) I could hear the rivets in my lower valve plate dancing away, I dropped the heat down to the middle burner and ran that wide open for the total run (which is exactly where I use to run my 2" Pot Still) The temp was 78.1 at the top of the column and approx 10deg hotter at the top of the 4th plate, During warm up it wasn't always like this, early on when the burner was on flat out the temp at the top of the 4th plate was 20-30 deg above the top temp, When I dropped it down to the middle burner all ten plates leveled out the same, I was now ready to off my fores, I cracked the valves very slowly, I took 300ml of fores, I re-stacked the column for another 15mins then cracked the valves very slowly again and started to take off some spirit.
I dropped my temp gauge into my parrot that olddog made for me (one of his new design) it worked like a treat no surging at all, The temp was 24.7 dropped in my alcometer
95% straight away
Holey snapping duck shit batman far out
During the run I saw 96% it actually floated between 95% and 96% throughout the whole run. The total time was 80min warm up and 105mins to take off the hearts 2.2ltrs, Things started to slow down the plates started to fall, So I re-stacked the column again for 15min, Cracked the valves and I was straight into tails, I took approx 150ml of tails, I let it sit overnight and rechecked it the next morning 2.2ltrs of 95% (alc temp was 22.6), When I diluted it down to 40% I ended up with just over 5ltrs
. Well what do you think
One thing to remember is that I am a bit of a dumb ass and have only been distilling for 7 months and the only still I have ever seen was my old Pot Still.
Thanks Mike great job
Cheers: Dolikeadrink