Good Afternoon,
I've been aging my whiskey using a very simple method, I take a couple cups of Jack Daniels Smoking Chips and soak them for two days. I then rinse them in boiling water and place them in the aging jar. I age the whiskey for several months. I've gotten good results but I want to go for a richer flavor. I'd appreciate any suggestions. Thanks.
The next level
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- Bigbob
- Master of Distillation
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Re: The next level
You might read T-Pees post right above on oaking and aging. Using oak sticks and charing yourself will give you your own flavor profile.
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http://homedistiller.org/forum/viewtopi ... 15&t=62150 How I run a small still
- NZChris
- Master of Distillation
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Re: The next level
Go even simpler. Just put them in without messing with them.