Kia Ora whanau
(Hi family)
So I'm just getting into this.
I just mixed 6.5kg into 20 litres of water and have it cooling in my glass carboy.
I will then add a sachet of turbo pure 7 day yeast.
Then it will be distilled in my $1 pot still.
I plan to make apple pie with it.
Pics will come
FELIXX'S FIRST BREW
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