Hello from the land of Scotch (and the Scots)

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Crow River
Novice
Posts: 24
Joined: Fri Oct 04, 2024 1:38 pm

Hello from the land of Scotch (and the Scots)

Post by Crow River »

I have been reading this forum for quite a while, thought I may as well register.

Have made my own wine for a number of years, and started using an air still a couple of years ago to produce various fruit "brandies", including "calvados" and slivovitz. Also a few moonshine type spirits. Recently purchased a reflux still, not used to make alcohol yet, just a water run to check for leaks. As soon as I have a birdwatcher's wash ready for the sacrificial run, I will start in earnest.

Mainly I see distilling as an extension of my home brewing, but I've really got into it over the past year or so, and like to experiment making spirits from seasonal fruit. Also the government imposed minimum unit alcohol pricing a few years back, so there's added incentive to make better spirits as well as wine and beer at home.

Probably won't post much, there's so much valuable information here already I doubt I would add much knowledge. But it's good to feel like a small part of the community here.
Reefer1
Swill Maker
Posts: 299
Joined: Thu Feb 29, 2024 2:03 pm

Re: Hello from the land of Scotch (and the Scots)

Post by Reefer1 »

Welcome to the club CR.
Lots of us came down the same journey, yes loads of help here, feel free to post on your distilling journey no judgement here, just info opinions and help.
Out of interest which still did you go for ??.
MooseMan
Distiller
Posts: 2234
Joined: Fri May 28, 2021 4:54 am
Location: Wales UK

Re: Hello from the land of Scotch (and the Scots)

Post by MooseMan »

Welcome Crow River.

Don't feel that you can't add value just because there are so many experienced distillers here already.

The more people involved in a discussion, the more we learn.

Enjoy the forum

Moose
Make Booze, not War!
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8Ball
Distiller
Posts: 1527
Joined: Tue Nov 27, 2018 9:12 am

Re: Hello from the land of Scotch (and the Scots)

Post by 8Ball »

Welcome aboard, CR!
🎱 The struggle is real and this rabbit hole just got interesting.
Per a conversation I had with Mr. Jay Gibbs regarding white oak barrel staves: “…you gotta get it burning good.”
Bradster68
Master of Distillation
Posts: 2767
Joined: Mon Dec 06, 2021 9:57 am
Location: Canada

Re: Hello from the land of Scotch (and the Scots)

Post by Bradster68 »

Welcome to the club 🍻
I drink so much now,on the back of my license it's a list of organs I need.
Crow River
Novice
Posts: 24
Joined: Fri Oct 04, 2024 1:38 pm

Re: Hello from the land of Scotch (and the Scots)

Post by Crow River »

Reefer1 wrote: Fri Oct 04, 2024 2:52 pm Welcome to the club CR.
Lots of us came down the same journey, yes loads of help here, feel free to post on your distilling journey no judgement here, just info opinions and help.
Out of interest which still did you go for ??.
That's gracious of you. I might contribute if I think it would be useful. I've got so much to learn yet.

As for the still, just a Chinese stainless steel effort. I very nearly went for a Polish made still with a tall copper column, but as I'm still basically working in the kitchen at home I needed something that would fit under the cooker extraction hood. :D

Mainly I went for a new still due to the capacity restrictions of an air still. Fine for very small batches, but after a few stripping runs for 20-30 litre washes, I realised I needed something with a bigger pot. My new purchase has a 22 litre pot, so I should hopefully manage maybe 15 litres at a time safely without it puking. The column is relatively short, but features a dephlegmator and there is a separate Liebig condenser. I suppose if I wanted to run it as a pot still I can just not cool the dephlegmator. I can see that a larger pot will save a bit on energy costs as well as being more time efficient.

Birdwatcher's wash should be ready in a week, I'll do a vinegar run first then the alcohol should get rid of any residual contaminants. Then I have rhubarb moonshine, bramble "brandy", and eventually another batch of "calvados" to run through.

In the longer term I'll try making neutrals and vodka, something I can't really do properly with the air still. Also perhaps the spirits will be a bit cleaner with a water cooled condenser.
Crow River
Novice
Posts: 24
Joined: Fri Oct 04, 2024 1:38 pm

Re: Hello from the land of Scotch (and the Scots)

Post by Crow River »

MooseMan wrote: Sat Oct 05, 2024 12:05 am Welcome Crow River.

Don't feel that you can't add value just because there are so many experienced distillers here already.

The more people involved in a discussion, the more we learn.

Enjoy the forum

Moose
Very kind of you to say so. I always have plenty of opinions ( :ewink: ) but as a relative newbie I shall refrain from commenting on topics I know little about...
Crow River
Novice
Posts: 24
Joined: Fri Oct 04, 2024 1:38 pm

Re: Hello from the land of Scotch (and the Scots)

Post by Crow River »

8Ball wrote: Sat Oct 05, 2024 1:55 am Welcome aboard, CR!
Thanks!
Crow River
Novice
Posts: 24
Joined: Fri Oct 04, 2024 1:38 pm

Re: Hello from the land of Scotch (and the Scots)

Post by Crow River »

Bradster68 wrote: Sat Oct 05, 2024 3:22 am Welcome to the club 🍻
Cheers!
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