This year I have harvested my Estonian grapes. No, it’s not much. I was thinking I could add the little juice I’ll get to the plums or the apples.
Question, can I freeze the grapes as is in the picture until a couple of days when I am musting my apples?
Grapes
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- PalCabral
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Grapes
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Coming up: Apple Pomace Brandy 2026
Coming up: Apple Pomace Brandy 2026
- Copperhead road
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Re: Grapes
I have made a few grape Brandys Pal, I use a big chest freezer to freeze them, it makes it easier to bash the bunches to get the grapes from the stems..
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- PalCabral
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Re: Grapes
Thanks, Copper!Copperhead road wrote: ↑Sat Aug 22, 2026 12:45 pm I have made a few grape Brandys Pal, I use a big chest freezer to freeze them, it makes it easier to bash the bunches to get the grapes from the stems..
Ongoing projects: Yellow Diamond Oated Bourbon v2; Trying to salvage a 30 liter oak barrel;
Coming up: Apple Pomace Brandy 2026
Coming up: Apple Pomace Brandy 2026
- Deplorable
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Re: Grapes
Freezing them will benefit you by damaging the cell walls making it easier to extract the sugars in addition to what Copperhead said.
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- subbrew
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Re: Grapes
Wish I had read this yesterday. I spent 2+ hrs last night picking berries off the stems of 20 lb of Frontenac grapes. They are in the freezer now until I have time to try my hand a wine making once again. Will need to remember this for next year.Copperhead road wrote: ↑Sat Aug 22, 2026 12:45 pm I have made a few grape Brandys Pal, I use a big chest freezer to freeze them, it makes it easier to bash the bunches to get the grapes from the stems..