show us your brewing rig

Alcoholic beverages which are not classified as spirits.

Moderator: Site Moderator

Homebrewer11777
Posts: 471
Joined: Mon Oct 23, 2023 7:35 am
Location: New York

Re: show us your brewing rig

Post by Homebrewer11777 »

Image

Rig runs on household natural gas. All kettles are direct fire. 15 gallon HLT / 20 gallon MLT / 30 gallon boil kettle. Gas solenoid and pilot light on the MLT burner works with home built controller to turn MLT burner on and off to control mash temperature based on temperature in the recirculation loop.

For distillers mash when plan is to ferment on the grain I just do everything in the boil kettle.
You do not have the required permissions to view the files attached to this post.
User avatar
Corn Cracker
Posts: 1209
Joined: Sun Jun 13, 2021 7:25 am
Location: s.e. Texas

Re: show us your brewing rig

Post by Corn Cracker »

That's a nice set up, homebrewer
I think I'll go home and fire up my still, it might not make me feel better but, I bet it will
User avatar
PalCabral
Posts: 2306
Joined: Tue Oct 29, 2024 4:02 am
Location: Stockholm, Sweden

Re: show us your brewing rig

Post by PalCabral »

Homebrewer11777 wrote: Fri Jun 27, 2025 5:30 am Image

Rig runs on household natural gas. All kettles are direct fire. 15 gallon HLT / 20 gallon MLT / 30 gallon boil kettle. Gas solenoid and pilot light on the MLT burner works with home built controller to turn MLT burner on and off to control mash temperature based on temperature in the recirculation loop.

For distillers mash when plan is to ferment on the grain I just do everything in the boil kettle.
Awesome set up! Big dig!
MooseMan
Master of Distillation
Posts: 3260
Joined: Fri May 28, 2021 4:54 am
Location: Wales UK

Re: show us your brewing rig

Post by MooseMan »

Homebrewer11777 wrote: Fri Jun 27, 2025 5:30 am Image

Rig runs on household natural gas. All kettles are direct fire. 15 gallon HLT / 20 gallon MLT / 30 gallon boil kettle. Gas solenoid and pilot light on the MLT burner works with home built controller to turn MLT burner on and off to control mash temperature based on temperature in the recirculation loop.

For distillers mash when plan is to ferment on the grain I just do everything in the boil kettle.
Back when I was brewing beer regular, I had a picture of a setup like that in my head the whole time, but never quite had the room to actually do anything about it, so I never got beyond a 50l kettle and a 40l BIABIAC setup.

That's a really nice rig man, I'm genuinely envious!
Make Booze, not War!
Post Reply