Chemical migration from silicones used in connection with food-contact materials and articles
This project was carried out to provide detailed information on the types and composition of silicone based products that are used in contact with food and identify the extent to which migration of specific constituents into food could occur. The project builds on information previously obtained on elastomeric silicone food contact materials such as seals and tubing.
http://www.foodbase.org.uk/admintools/r ... _03_05.pdf
Report on leeching of plastics into ethanol
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seravitae
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