Hello from Eastern Iowa

New to distillation, or simply new to the HD forums.
** Your first post MUST go here. Introduce yourself and tell us a bit about your interest in distilling. Any posts asking distilling questions will be deleted. **

Moderator: Site Moderator

Post Reply
quattrowhawk
Novice
Posts: 7
Joined: Thu Apr 08, 2010 7:26 am

Hello from Eastern Iowa

Post by quattrowhawk »

Hey guys Im new to the forum, but I have been lurking for about three months.

I have been distilling for about three months too using a simple pot still run off the stove. I have done triple distillation which my current still yielding 85% ethanol.

My washes have been will well water, granulated white sugar, and Saf Instant yeast. I have have been getting a content of about 11% ethanol after a fermentation of about a week.

I am currently working on constructing a reflux still using a Sanke Keg (which I have polished much like this one: http://pic60.picturetrail.com/VOL1773/8 ... 720653.jpg" onclick="window.open(this.href);return false;" rel="nofollow)

I want to gain as much wisdom as I can possibly gain from this forum which seems to be full of knowledge.

Im currently in a competition for small business funding, my business plan being a micro distillery producing gin and later on absinthe.

Im sure I will have a good time here on the forum.

Question: I posted a sketch under the column construction area but its not viewable yet, how long does it take before posts are viewable?
kiwistiller
retired
Posts: 3215
Joined: Tue Mar 03, 2009 4:09 pm
Location: Auckland, NZ

Re: Hello from Eastern Iowa

Post by kiwistiller »

welcome along. lots of learning to do if you want to go commercial!
Three sheets to the wind!
My stuff
quattrowhawk
Novice
Posts: 7
Joined: Thu Apr 08, 2010 7:26 am

Re: Hello from Eastern Iowa

Post by quattrowhawk »

PICT0469.JPG
Thought I would post an update in my progress.

I have attached some photos of the bok I have decided to build. I more or less have all the parts now I just have to start soldering/brazing and hope to be up and running by this weekend.

The first photo is of the propane tank I will be using and where I plan on distilling.

So far the only snags I have come across have been making the condenser coil and blowing the salt out, and attaching the copper pipe to the SS Ferrule.
Attachments
PICT0472.JPG
rednose
Distiller
Posts: 1105
Joined: Sun Jan 03, 2010 4:07 pm

Re: Hello from Eastern Iowa

Post by rednose »

welcome and don't forget to drill a hole in the endcap of your bok.

Joe
Licensed Micro distillery "Bonanza"; fighting the local market
rednose
Distiller
Posts: 1105
Joined: Sun Jan 03, 2010 4:07 pm

Re: Hello from Eastern Iowa

Post by rednose »

So true

There is such a big difference from working in a small scale to bigger commercial scale.

I'm already paying floor on that, tossed 400 Ltr mash on friday, apparently too much heat produced by yeast in 270Ltr vessels. :?
kiwistiller wrote: lots of learning to do if you want to go commercial!
Licensed Micro distillery "Bonanza"; fighting the local market
Post Reply