It was a lot easier than I thought
Here are the details.....How do you think I did
I found to demijohns of wine that have been lying around the house for years ( thought it would be a good trial!!) about 8ltrs in all.
Heat up time was around 20-25mins on the gas hob
The first 200ml I binned
Then my approx %'s were as follows every 200-300ml
1. 54%
2. 47%
3. 48%
4. 40%
5. 35%
6. 30%
7. 24%
8. 25%
9. 12%
I collected a total of 1880ml which averaged out at 40%
I tasted and sniffed it along the way and it wasn't to bad considering the wine was old.
Is it worth me re-distilling the above two or three more times or would you just use it for cleaning/rubbbing etc
The grain wash I started friday morning is bubbling away nicely and should be ready soon, can't wait
