My shot at Apple pie
Posted: Fri Apr 25, 2014 7:42 pm
This is spicy and very good when mixed with a little half and half
1 large can of apple juice concentrate
2 cans of water
1 cup of Simpson & Vailmulling spice (I used this http://www.amazon.com/Simpson-Vail-Inc- ... ing+spices )
simmer mulling spices 15 minutes the drain (it can get bitter if left in the spice too long)
cool to room temp
Mix 50/50 with neutral
1 large can of apple juice concentrate
2 cans of water
1 cup of Simpson & Vailmulling spice (I used this http://www.amazon.com/Simpson-Vail-Inc- ... ing+spices )
simmer mulling spices 15 minutes the drain (it can get bitter if left in the spice too long)
cool to room temp
Mix 50/50 with neutral