Fructose and you
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Fructose and you
Said it before, say it again. Fructose is very bad news for you to consume directly in any substantial quantities (as added sugar like high fructose corn syrup or plain table sugar, or in fruit juice, but it is okay when from whole fruit cause the total amount is much lower). It has already been shown to have a whole range of nasty effects on your body. And here is another one:
http://news.bbc.co.uk/2/hi/health/7219473.stm" onclick="window.open(this.href);return false;" rel="nofollow
Our bodies are set-up to use glucose (dextrose), not fructose.
[rant off]
http://news.bbc.co.uk/2/hi/health/7219473.stm" onclick="window.open(this.href);return false;" rel="nofollow
Our bodies are set-up to use glucose (dextrose), not fructose.
[rant off]
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The important point there is "In high quantities". We've consumed fructose as a species for an incredibly long time.
But yeh, its amazing how many people thing a drink is healthy just because its a fruit juice.
I did read an interesting article ona body building website regarding fructose and the bodies inability to process it to glucosamine, in otherwords, fructose will not directly convert to energy for the body, it has to go via the fat mechanism first.
I think I need to drink more water
But yeh, its amazing how many people thing a drink is healthy just because its a fruit juice.
I did read an interesting article ona body building website regarding fructose and the bodies inability to process it to glucosamine, in otherwords, fructose will not directly convert to energy for the body, it has to go via the fat mechanism first.
I think I need to drink more water

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Glucose can be directly used by most of the body. Fructose can only be metabolised by the liver. Its negative effect on the liver is equivalent to ethanol, and most of us consume far more fructose than ethanol. There is increasing evidence it is the major dietary contributor to the obesity epidemic.
The reason manufacturers like fructose is that it is much sweeter than glucose, and sweeter foods sell better.
The reason manufacturers like fructose is that it is much sweeter than glucose, and sweeter foods sell better.
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well
High fructose corn syrup is the 6th food group in the U.S.
It's in everything.
It's in everything.
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well
My general rule is eat healthy. Range fed beef or chicken, fresh fruit and vegetables, limit the salt, sugar and high fructose corn syrup as much as possible.
We're an obese nation of unhealthy junk food addicts. Plain and simple. Corn is so heavily subsidized that corn syrup is used in practically everything. At 155 lbs I could stand to get into better shape myself and I don't delude myself about it.
We also allow sodium benzoate in soft drinks. The EU is way ahead of us in that area. From wikipedia:
We're an obese nation of unhealthy junk food addicts. Plain and simple. Corn is so heavily subsidized that corn syrup is used in practically everything. At 155 lbs I could stand to get into better shape myself and I don't delude myself about it.
We also allow sodium benzoate in soft drinks. The EU is way ahead of us in that area. From wikipedia:
Paranoia? Perhaps, but you only live once and I'm unwilling to risk the health of my self or family just because the FDA allows it."In combination with ascorbic acid (vitamin C, E300), sodium benzoate and potassium benzoate "may" form benzene[6], a known carcinogen. Heat, light and shelf life can affect the rate at which benzene is formed."
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I have been studying up on organic gardening and started one this year. I already have onions and cabbage plants in the ground and several more veggies started indoors for transplanting later.
There are some simple and low labor intensive gardening techniques, lasagna gardening, square foot gardening, micro-farming, eco-farming are good search words to use on google to get some great ideas.
It is amazing how many vegetables you can grown in a small garden plot - if using the square foot garden method you can grow enough food annually for one person in about 100 square feet.
I quit drinking soft drinks years ago, just from reading the ingredients list - they sound like a chemical slurry that the epa wouldn't touch. Mostly I drink water and strong black coffee and decaffinated ice-tea, and a bit of the old sour mash now and then. I don't use sugar in anything except for the occasional recipe that requires it, and then I tend to cut down the amount.
I do use sweet and low in my ice-tea because it dissolves easily, but I am thinking of giving that up too - straight tea isn't bad once you get used to it.
There are some simple and low labor intensive gardening techniques, lasagna gardening, square foot gardening, micro-farming, eco-farming are good search words to use on google to get some great ideas.
It is amazing how many vegetables you can grown in a small garden plot - if using the square foot garden method you can grow enough food annually for one person in about 100 square feet.
I quit drinking soft drinks years ago, just from reading the ingredients list - they sound like a chemical slurry that the epa wouldn't touch. Mostly I drink water and strong black coffee and decaffinated ice-tea, and a bit of the old sour mash now and then. I don't use sugar in anything except for the occasional recipe that requires it, and then I tend to cut down the amount.
I do use sweet and low in my ice-tea because it dissolves easily, but I am thinking of giving that up too - straight tea isn't bad once you get used to it.
Banjos and Whisky, Down On The River Bank
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farming
I remember once someone started a thread and it was amazing how many of our users garden or farm. Something about this crowd, people are very into DIY.
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Re: well
That's how I see it. Australia has exactly the same problem with obesity as the USA. We are becoming a nation of fat bastards.Uncle Jesse wrote:My general rule is eat healthy. Range fed beef or chicken, fresh fruit and vegetables, limit the salt, sugar and high fructose corn syrup as much as possible.
We're an obese nation of unhealthy junk food addicts. Plain and simple.
<snip>
Paranoia? Perhaps, but you only live once and I'm unwilling to risk the health of my self or family just because the FDA allows it.
RadicalEd. Try not to see this in the superficial terms of a libertarian/nanny state ideological conflict, this is about hard science and your health. If science says fructose is bad for you, and gives some good reasons why, I am inclined to take that at face value. Who else you going to take advice from, the food manufacturers?

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Re: well
That's mean, Hook. You've been looking.HookLine wrote:We are becoming a nation of fat bastards.



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The Reading Lounge AND the Rules We Live By should be compulsory reading
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(50 litre, propane heated pot still. Coil in bucket condenser - No thermometer, No carbon)
The Reading Lounge AND the Rules We Live By should be compulsory reading
Cumudgeon and loving it.
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Re: farming
I unfortunately live in a warehouse apartment in the middle of the city, so no real garden ability, however I am growing some fascinating berry plants I found called Orange Berries... I hope one day to use them for a flavouring.Uncle Jesse wrote:I remember once someone started a thread and it was amazing how many of our users garden or farm. Something about this crowd, people are very into DIY.
Ultimately I want a house out of the city near a water source so I can be more self sufficient, its a very attractive lifestyle. And I want geese

Actually, I'm tremendously dissapointed that telecommuting appears to be nothing more than a dream, I always hoped that one day my skills would be financially rewarded in a work environment that offered me the lifestyle I desire, but alas, telecommuting is still a long way off, if ever likely to occur, so as a technology worker, I end up in cities.
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DestrutoMutt wrote:belialNZ wrote-move to India, you can then telecommute to the USA.telecommuting is still a long way off, if ever likely to occur




"If you can't dazzle them with brilliance... baffle them with bullshit."
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"Don't steal. The government hates competition."
"Believe none of what you hear, and only half of what you see"
20lt small pot still, working on keg
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i was kidding and serious.
we have some serious "outsourcing" happening here.
in the legal/law area - work done by paralegals is now being done by people in India.
we have engineering design work being done by engineers in India - structural, civil, electrical, etc.
whole IT departments and server farms are being outsourced to India - connect to them via your desktop "drone" at the office.
about the only jobs they haven't outsourced are the funeral homes, and construction work.


we have some serious "outsourcing" happening here.
in the legal/law area - work done by paralegals is now being done by people in India.
we have engineering design work being done by engineers in India - structural, civil, electrical, etc.
whole IT departments and server farms are being outsourced to India - connect to them via your desktop "drone" at the office.
about the only jobs they haven't outsourced are the funeral homes, and construction work.

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I think that one has to go back a bit where the old adage was everything in MODERATION.
Just be aware that what ever we eat, drink or associate with can harm us, so do not go to excess on anything.
An old friend once told me that everything is dangerous, even water will kill you - if you hold your head under it long enough.
I have given up worrying about it but I do make certain choices.
Cheers.
Just be aware that what ever we eat, drink or associate with can harm us, so do not go to excess on anything.
An old friend once told me that everything is dangerous, even water will kill you - if you hold your head under it long enough.
I have given up worrying about it but I do make certain choices.
Cheers.
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Pot still with Leibig on 45 litre boiler
Pot still with Leibig on 45 litre boiler
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Fair enough, Tracker. Didn't mean my comments to sound like a Calvinist sermon. I'm carrying a few extra kilos myself.tracker0945 wrote:I think that one has to go back a bit where the old adage was everything in MODERATION.
Just be aware that what ever we eat, drink or associate with can harm us, so do not go to excess on anything.

Can't remember who offhand, but a famous physician said 'the dose makes the poison'. Meaning either too much (or too little) of most substances is a problem. Salt is a good example, you absolutely need some, but too much will kill you, slowly or quickly.tracker0945 wrote:An old friend once told me that everything is dangerous, even water will kill you - if you hold your head under it long enough.
Be safe.
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Be discreet.
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A near 500 year old one:HookLine wrote:Can't remember who offhand, but a famous physician said 'the dose makes the poison'. Meaning either too much (or too little) of most substances is a problem. Salt is a good example, you absolutely need some, but too much will kill you, slowly or quickly.
I agree with everything in moderation. 1 drink per night is supposed to prevent cardiac troubles because ethanol acts as a vasodilator. But, a severe alcoholic may have cirrhosis and a huge risk for cancer.http://en.wikipedia.org/wiki/Toxicology wrote:Theophrastus Phillipus Auroleus Bombastus von Hohenheim (1493 - 1541) (also referred to as Paracelsus, ...) is widely regarded as "the father" of toxicology. He is credited with the classic toxicology soundbite "All things are poison and nothing is without poison; only the dose makes a thing a poison." The original German reads: "Alle Dinge sind Gift und nichts ist ohne Gift; allein die Dosis macht, dass ein Ding kein Gift ist." This is often condensed to "The dose makes the poison".
"If you can't dazzle them with brilliance... baffle them with bullshit."
"Don't steal. The government hates competition."
"Believe none of what you hear, and only half of what you see"
20lt small pot still, working on keg
"Don't steal. The government hates competition."
"Believe none of what you hear, and only half of what you see"
20lt small pot still, working on keg