Royal Society of Chemists: The Science of Distilling Gin

[Single Malt Yinzer]

Do you know your cold compound from your London dry? Nina Notman sorts through the botanicals to find the perfect cocktail

https://www.chemistryworld.com/feature/ ... 37.article" onclick="window.open(this.href);return false;" rel="nofollow

[seamusm53]

Seeing the lst of ingredients make me picture someone in a long black robe with a pointed hat chanting, 'Fillet of a fenny snake, In the cauldron boil and bake; Eye of newt and toe of frog, Wool of bat and tongue of dog,... Like a hell-broth boil and bubble'. Face it - its magic not chemistry.

[just sayin]

Thanks, Yinz! Great read!