? About 1st Sugar Wash Problems ?

[runforthehills]

Started 1st sugar wash last night. Boiled +/-4 liters water, added to fermenting bucket. Mixed in sugar til dissolved...added water to approx 25 liter, allowed to cool to 27deg C +/-

Dropped Yeast (Alcotec Super Yeast in ....when floating on the surface it started bubbling, then I began stirring as recommended by so many, the bubbling reduced once stirred in, snapped top on and placed airlock

Temp remains around 20-25 deg C and there seems to be very little activity ? small (less than 1/2") skim coat of bubbles on top, and no violent bubbling as everyone says you should see...

Any ideas ? Im less than 24hrs in I feel like it isnt working ?? Should I add more yeast ? Is there anything I can do, or should do? Thanks in advance.