Flavored Whiskey

Wrestlingguy165 · Post by **Wrestlingguy165** » Mon Jul 12, 2021 12:30 pm

Hi, I recently ordered some extracts from Olive Nation with the goal of creating some really tasty peach whiskey and cinnamon whiskey. I was wondering if anybody knew the porportions/recipe of how much extracts and sugar to add to the whiskey or if someone could push me in the right direction. Or if it is something I will have to experiment with myself. Also does anybody have thoughts on a blueberry whiskey? I'm thinking I am going to give it a try. Thanks all!

NZChris · Post by **NZChris** » Mon Jul 12, 2021 1:21 pm

Have you tried the Google search?

Wrestlingguy165 · Post by **Wrestlingguy165** » Mon Jul 12, 2021 1:23 pm

Yes I've only found infusions with fruit. I've also skimmed through the forums...

NZChris · Post by **NZChris** » Mon Jul 12, 2021 2:04 pm

Did you search for Olive Nation?

Corn Cracker · Post by **Corn Cracker** » Mon Jul 12, 2021 2:16 pm

YouTube has some info on making hard seltzer with olive nations extracts and neutrals, you could get an idea of where to start from that

Hambone · Post by **Hambone** » Mon Jul 12, 2021 2:28 pm

Fruit infusion works well.

Home Distiller

Flavored Whiskey

Flavored Whiskey

Re: Flavored Whiskey

Re: Flavored Whiskey

Re: Flavored Whiskey

Re: Flavored Whiskey

Re: Flavored Whiskey