Hi guys I been always making sugar and fruits (apples and plums) recently I get into grains first one was fail peated whisky and 4 days ago I distilled corn with rye and wheat, its came out actually pretty good I am happy but I had big problem with tails blending they are horrible is it normal? I would compare them to sugar tails nothing like fruit ones. They taste bitter/sweet and literally I feel like my tounge going numb but it's not from alcohol, smell quite intresting but after dilluting to 20% they smell horrible.
I seen quite few people saying the tails from grains taste intresting but for me they taste bad like vomit/bitter hard to explain.
(I left bottles open for 4days before blending them with my heart and its been really really hard as all of them tasted horrible)
Grain tails taste horrible
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