Grain whisky: Difference between revisions

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See [[ethanol]].
[[File:Caol_ila_17.jpg|thumb|180px|right|17 Year Old Caol Ila Scotch]]
In general any [[whisky]] fermented from any cereal [[grain]] or a blend of grains. In particular to Scottish regulations, any whisky not fermented from only malted barley ([[Single Malt]]). 
 
See also: [[Ethanol]].


[[Category:Spirits]]
[[Category:Spirits]]
[[Category:Glossary]]
[[Category:Glossary]]

Latest revision as of 21:20, 29 October 2017

17 Year Old Caol Ila Scotch

In general any whisky fermented from any cereal grain or a blend of grains. In particular to Scottish regulations, any whisky not fermented from only malted barley (Single Malt).

See also: Ethanol.