Crème de cacao: Difference between revisions

From Distillers Wiki
Jump to navigation Jump to search
(Creating wanted page)
 
(Editing page)
Line 1: Line 1:
French [[liqueur]]. Cacao plus vanilla beans and spices. Rich deep chocolate flavor. Brown or colorless. "Chouao" is the generic name for Venezuelan cacao beans.
[[file:Tempus-Fugit-Creme-de-Cacao.jpg|thumb|100px|right|Tempus Fugit Creme de Cacao]]French [[liqueur]].
Cacao plus vanilla beans and spices. Rich deep chocolate flavor. Brown or colorless. "Chouao" is the generic name for Venezuelan cacao beans.


[[Category:Liqueur]]
[[Category:Liqueur]]
[[Category:Spirits]]
[[Category:Spirits]]
[[Category:Glossary]]
[[Category:Glossary]]

Revision as of 21:41, 14 September 2017

Tempus Fugit Creme de Cacao

French liqueur.

Cacao plus vanilla beans and spices. Rich deep chocolate flavor. Brown or colorless. "Chouao" is the generic name for Venezuelan cacao beans.