Champagne: Difference between revisions

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Champagnes are [[Sparkling_wine|sparkling]] [[Wine|wines]] carbonated through [[Secondary_fermentation|secondary fermentation]] while in the [[Bottle|bottle]].
Champagnes are [[Sparkling_wine|sparkling]] [[Wine|wines]] carbonated by [[Secondary_fermentation|secondary fermentation]] while in the [[Bottle|bottle]].


[[Category:Wine]]
[[Category:Wine]]
[[Category:Glossary]]
[[Category:Glossary]]

Revision as of 19:04, 17 September 2017

Champagnes are sparkling wines carbonated by secondary fermentation while in the bottle.