Dunder

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Revision as of 09:52, 17 October 2017 by Single Malt Yinzer (talk | contribs) (Added link to Muck Pit)
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Dunder Without Infection
Dunder With Infection

The liquid left in a still after a run of rum is completed. The dunder is used in subsequent mashes to aid in fermentation and add flavor to the distillate. Dunder is put into a Muck Pit.

See also: Backset

External Links

Retrieved from "http://homedistiller.org/wiki/index.php?title=Dunder&oldid=5062"