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[
{
"key": "corn_flaked",
"label": "Corn, Flaked",
"maltster": "Generic",
"ppg": 37,
"category": "Adjunct Grain",
"base_fermentable": "corn",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": true,
"provides_diastatic_power": false,
"notes": "Pre-gelatinized; requires enzymes or malt.",
"guidance": "Usually does not require a cereal cook, but still requires enzymes or malt for conversion.",
"ppg_low": 35,
"ppg_high": 38,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "corn_milled",
"label": "Corn, Milled",
"maltster": "Generic",
"ppg": 35,
"category": "Adjunct Grain",
"base_fermentable": "corn",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": true,
"provides_diastatic_power": false,
"notes": "Requires cooking and enzymatic conversion.",
"guidance": "Cook thoroughly before conversion for best starch availability.",
"ppg_low": 32,
"ppg_high": 36,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "corn_cracked",
"label": "Corn, Cracked",
"maltster": "Generic",
"ppg": 35,
"category": "Adjunct Grain",
"base_fermentable": "corn",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": true,
"provides_diastatic_power": false,
"notes": "Coarsely cracked whole corn; requires cooking and enzymatic conversion.",
"guidance": "In a cooked mash, cracked corn should be dispersed by heat and fully gelatinized before enzymatic conversion.",
"ppg_low": 32,
"ppg_high": 36,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "corn_whole",
"label": "Corn, Whole Kernel",
"maltster": "Generic",
"ppg": 34,
"category": "Adjunct Grain",
"base_fermentable": "corn",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": true,
"provides_diastatic_power": false,
"notes": "Whole corn; must be milled and cooked before conversion.",
"guidance": "Mill or crack before cooking and conversion for practical mash performance.",
"ppg_low": 31,
"ppg_high": 35,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "barley_2row_malted",
"label": "Barley, 2-Row Malted",
"maltster": "Generic",
"ppg": 37,
"category": "Base Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": true,
"notes": "Standard base malt.",
"guidance": "Provides enzymatic conversion for itself and can help convert adjunct-heavy mash bills.",
"ppg_low": 36,
"ppg_high": 38,
"diastatic_power_lintner": 140,
"diastatic_power_source": "Representative 2-row base malt value",
"diastatic_power_is_estimated": true
},
{
"key": "barley_6row_malted",
"label": "Barley, 6-Row Malted",
"maltster": "Generic",
"ppg": 35,
"category": "Base Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": true,
"notes": "Higher enzymatic power than 2-row.",
"guidance": "Useful where strong enzymatic support is needed for adjunct-heavy recipes.",
"ppg_low": 34,
"ppg_high": 36,
"diastatic_power_lintner": 160,
"diastatic_power_source": "Representative 6-row base malt value",
"diastatic_power_is_estimated": true
},
{
"key": "barley_distillers_malt",
"label": "Barley, Distillers Malt",
"maltster": "Generic",
"ppg": 36,
"category": "Base Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": true,
"notes": "Designed for high enzyme activity.",
"guidance": "Well suited to mash bills requiring strong conversion support.",
"ppg_low": 35,
"ppg_high": 37,
"diastatic_power_lintner": 220,
"diastatic_power_source": "Representative distillers malt value",
"diastatic_power_is_estimated": true
},
{
"key": "barley_pilsner_malt",
"label": "Barley, Pilsner Malt",
"maltster": "Generic",
"ppg": 36,
"category": "Base Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": true,
"notes": "Light base malt.",
"guidance": "Provides fermentable extract and enzymatic conversion.",
"ppg_low": 35,
"ppg_high": 37,
"diastatic_power_lintner": 110,
"diastatic_power_source": "Representative continental pilsner malt value",
"diastatic_power_is_estimated": true
},
{
"key": "barley_pale_malt",
"label": "Barley, Pale Malt",
"maltster": "Generic",
"ppg": 37,
"category": "Base Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": true,
"notes": "General-purpose base malt.",
"guidance": "Provides fermentable extract and enzymatic conversion.",
"ppg_low": 36,
"ppg_high": 38,
"diastatic_power_lintner": 110,
"diastatic_power_source": "Representative pale/base malt value",
"diastatic_power_is_estimated": true
},
{
"key": "rye_malted",
"label": "Rye, Malted",
"maltster": "Generic",
"ppg": 37,
"category": "Base Malt",
"base_fermentable": "rye",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": true,
"notes": "Provides enzymatic conversion.",
"guidance": "Can help convert adjunct-heavy mash bills when used in sufficient proportion.",
"ppg_low": 36,
"ppg_high": 38,
"diastatic_power_lintner": 105,
"diastatic_power_source": "Representative rye malt value",
"diastatic_power_is_estimated": true
},
{
"key": "rye_unmalted",
"label": "Rye, Unmalted",
"maltster": "Generic",
"ppg": 34,
"category": "Adjunct Grain",
"base_fermentable": "rye",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": true,
"provides_diastatic_power": false,
"notes": "Requires enzymatic conversion.",
"guidance": "May contribute to a gummy mash texture; ensure adequate conversion support.",
"ppg_low": 34,
"ppg_high": 37,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "rye_flaked",
"label": "Rye, Flaked",
"maltster": "Generic",
"ppg": 36,
"category": "Adjunct Grain",
"base_fermentable": "rye",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": true,
"provides_diastatic_power": false,
"notes": "Pre-gelatinized.",
"guidance": "Usually does not require a cereal cook, but still requires enzymes or malt for conversion.",
"ppg_low": 34,
"ppg_high": 37,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "wheat_malted",
"label": "Wheat, Malted",
"maltster": "Generic",
"ppg": 38,
"category": "Base Malt",
"base_fermentable": "wheat",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": true,
"notes": "Malted wheat provides fermentable extract and enzymatic support.",
"guidance": "Useful in mash bills needing both wheat character and conversion.",
"ppg_low": 37,
"ppg_high": 39,
"diastatic_power_lintner": 160,
"diastatic_power_source": "Representative wheat malt value",
"diastatic_power_is_estimated": true
},
{
"key": "wheat_flaked",
"label": "Wheat, Flaked",
"maltster": "Generic",
"ppg": 36,
"category": "Adjunct Grain",
"base_fermentable": "wheat",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": true,
"provides_diastatic_power": false,
"notes": "Pre-gelatinized wheat adjunct.",
"guidance": "Requires enzymes or malt for conversion.",
"ppg_low": 34,
"ppg_high": 37,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "oats_flaked",
"label": "Oats, Flaked",
"maltster": "Generic",
"ppg": 33,
"category": "Adjunct Grain",
"base_fermentable": "oats",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": true,
"provides_diastatic_power": false,
"notes": "Flaked oats contribute body and grain character.",
"guidance": "Requires enzymes or malt for conversion.",
"ppg_low": 31,
"ppg_high": 34,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "rice_flaked",
"label": "Rice, Flaked",
"maltster": "Generic",
"ppg": 38,
"category": "Adjunct Grain",
"base_fermentable": "rice",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": true,
"provides_diastatic_power": false,
"notes": "Pre-gelatinized rice adjunct.",
"guidance": "Requires enzymes or malt for conversion.",
"ppg_low": 36,
"ppg_high": 39,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "rice_unmalted",
"label": "Rice, Unmalted",
"maltster": "Generic",
"ppg": 37,
"category": "Adjunct Grain",
"base_fermentable": "rice",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": true,
"provides_diastatic_power": false,
"notes": "Raw rice requires processing before conversion.",
"guidance": "Usually requires cooking before enzymatic conversion unless using a suitable pre-gelatinized form.",
"ppg_low": 34,
"ppg_high": 38,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "sugar_white",
"label": "Sugar, White",
"maltster": "Generic",
"ppg": 46,
"category": "Sugar / Syrup",
"base_fermentable": "sugar",
"fermentable_source_type": "sugar",
"efficiency_class": "direct",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Refined sucrose (cane or beet).",
"guidance": "Functionally identical regardless of source; use Cane Sugar entry if specifically desired.",
"ppg_low": 46,
"ppg_high": 46,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "sugar_brown",
"label": "Sugar, Brown",
"maltster": "Generic",
"ppg": 44,
"category": "Sugar / Syrup",
"base_fermentable": "sugar",
"fermentable_source_type": "sugar",
"efficiency_class": "direct",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Brown sugar contributes fermentable sugar with some additional flavor.",
"guidance": "Useful in sugarhead or rum-style washes depending on recipe.",
"ppg_low": 43,
"ppg_high": 44,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "dextrose",
"label": "Corn Sugar (Dextrose)",
"maltster": "Generic",
"ppg": 42,
"category": "Sugar / Syrup",
"base_fermentable": "dextrose",
"fermentable_source_type": "sugar",
"efficiency_class": "direct",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Simple fermentable sugar.",
"guidance": "Useful for clean gravity contribution without requiring conversion.",
"ppg_low": 42,
"ppg_high": 42,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "fructose",
"label": "Fructose",
"maltster": "Generic",
"ppg": 46,
"category": "Sugar / Syrup",
"base_fermentable": "fructose",
"fermentable_source_type": "sugar",
"efficiency_class": "direct",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Simple fermentable sugar.",
"guidance": "Useful for direct gravity contribution without requiring conversion.",
"ppg_low": 46,
"ppg_high": 46,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "honey",
"label": "Honey",
"maltster": "Generic",
"ppg": 35,
"category": "Sugar / Syrup",
"base_fermentable": "honey",
"fermentable_source_type": "extract",
"efficiency_class": "direct",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Varies by moisture content and production method.",
"guidance": "Gravity contribution can vary by product and water content.",
"ppg_low": 32,
"ppg_high": 37,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "agave_extract",
"label": "Agave Syrup / Nectar",
"maltster": "Generic",
"ppg": 36,
"category": "Sugar / Syrup",
"base_fermentable": "agave",
"fermentable_source_type": "extract",
"efficiency_class": "direct",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Highly fermentable sugar syrup derived from agave.",
"guidance": "Fully fermentable; commonly used for tequila-style washes or to increase gravity without mash conversion.",
"ppg_low": 34,
"ppg_high": 38,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "dme_light",
"label": "Dry Malt Extract (Light)",
"maltster": "Generic",
"ppg": 43,
"category": "Extract",
"base_fermentable": "barley",
"fermentable_source_type": "extract",
"efficiency_class": "direct",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Concentrated malt extract; fully usable without mash conversion.",
"guidance": "Useful for direct gravity contribution.",
"ppg_low": 42,
"ppg_high": 44,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "lme_light",
"label": "Liquid Malt Extract (Light)",
"maltster": "Generic",
"ppg": 36,
"category": "Extract",
"base_fermentable": "barley",
"fermentable_source_type": "extract",
"efficiency_class": "direct",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Liquid malt extract; fully usable without mash conversion.",
"guidance": "Useful for direct gravity contribution.",
"ppg_low": 35,
"ppg_high": 37,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "crystal_20l",
"label": "Crystal Malt 20L",
"maltster": "Generic",
"ppg": 35,
"category": "Specialty Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Light crystal/caramel malt.",
"guidance": "Used primarily for color, body, and sweetness contribution rather than enzymatic conversion. Choose a specific maltster (e.g., Briess, Weyermann) for brand-specific values.",
"ppg_low": 34,
"ppg_high": 36,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "crystal_40l",
"label": "Crystal Malt 40L",
"maltster": "Generic",
"ppg": 34,
"category": "Specialty Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Medium crystal/caramel malt.",
"guidance": "Used primarily for caramel flavor, color, and body rather than enzymatic conversion. Choose a specific maltster (e.g., Briess, Weyermann) for brand-specific values.",
"ppg_low": 33,
"ppg_high": 35,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "crystal_60l",
"label": "Crystal Malt 60L",
"maltster": "Generic",
"ppg": 34,
"category": "Specialty Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Darker crystal/caramel malt with richer caramel character.",
"guidance": "Used for color and flavor contribution; not a meaningful source of diastatic power. Choose a specific maltster (e.g., Briess, Weyermann) for brand-specific values.",
"ppg_low": 33,
"ppg_high": 35,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "crystal_120l",
"label": "Crystal Malt 120L",
"maltster": "Generic",
"ppg": 31,
"category": "Specialty Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Very dark crystal malt with strong raisin, burnt sugar, and dark caramel character.",
"guidance": "Best used in smaller proportions for flavor and color impact. Choose a specific maltster (e.g., Briess, Weyermann) for brand-specific values.",
"ppg_low": 30,
"ppg_high": 32,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "special_b",
"label": "Special B",
"maltster": "Generic",
"ppg": 30,
"category": "Specialty Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Very dark Belgian crystal-style malt with raisin, plum, and dark fruit character.",
"guidance": "Typically used in small percentages due to strong flavor contribution.",
"ppg_low": 29,
"ppg_high": 31,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "chocolate_malt",
"label": "Chocolate Malt",
"maltster": "Generic",
"ppg": 28,
"category": "Roasted Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Roasted malt contributing chocolate, coffee, and toasted flavors.",
"guidance": "Used mainly for color and roast character; not a source of diastatic power.",
"ppg_low": 27,
"ppg_high": 29,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "roasted_barley",
"label": "Roasted Barley",
"maltster": "Generic",
"ppg": 25,
"category": "Roasted Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Unmalted roasted barley used for strong roast, coffee, and dry bitterness character.",
"guidance": "Used mainly for color and roast character; typically included in modest percentages.",
"ppg_low": 24,
"ppg_high": 26,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "barley_munich_malt",
"label": "Barley, Munich Malt",
"maltster": "Generic",
"ppg": 35,
"category": "Base Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": true,
"notes": "Munich-style malt with richer malt character and lower extract than standard base malt.",
"guidance": "Useful for malt-forward flavor contribution; extract potential is somewhat lower than pale base malt. Choose a specific maltster (e.g., Briess, Weyermann) for brand-specific values.",
"ppg_low": 34,
"ppg_high": 36,
"diastatic_power_lintner": 40,
"diastatic_power_source": "Representative Munich 10L-style value",
"diastatic_power_is_estimated": true
},
{
"key": "briess_brewers_malt_2row",
"label": "Briess Brewers Malt",
"maltster": "Briess",
"ppg": 37,
"category": "Base Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": true,
"notes": "Standard Briess 2-row base malt.",
"guidance": "Use as a general-purpose base malt for a wide range of beer styles.",
"ppg_low": 36,
"ppg_high": 38,
"diastatic_power_lintner": 140,
"diastatic_power_source": "Briess typical analysis",
"diastatic_power_is_estimated": false
},
{
"key": "briess_pale_ale_malt",
"label": "Briess Pale Ale Malt",
"maltster": "Briess",
"ppg": 37,
"category": "Base Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": true,
"notes": "Briess pale ale-style base malt.",
"guidance": "Use where a richer, slightly more developed base malt profile is desired.",
"ppg_low": 36,
"ppg_high": 38,
"diastatic_power_lintner": 85,
"diastatic_power_source": "Representative pale ale malt value",
"diastatic_power_is_estimated": true
},
{
"key": "briess_bonlander_munich_10l",
"label": "Briess Bonlander Munich Malt 10L",
"maltster": "Briess",
"ppg": 36,
"category": "Base Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": true,
"notes": "European-style Munich malt with clean, slightly sweet, rich malty character.",
"guidance": "Useful for enhanced malty depth in lagers, bocks, and darker ales.",
"ppg_low": 35,
"ppg_high": 37,
"diastatic_power_lintner": 40,
"diastatic_power_source": "Representative Munich 10L-style value",
"diastatic_power_is_estimated": true
},
{
"key": "briess_caramel_40l",
"label": "Briess Caramel Malt 40L",
"maltster": "Briess",
"ppg": 34,
"category": "Specialty Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Medium caramel malt.",
"guidance": "Adds caramel flavor, color, and body.",
"ppg_low": 33,
"ppg_high": 35,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "briess_caramel_60l",
"label": "Briess Caramel Malt 60L",
"maltster": "Briess",
"ppg": 34,
"category": "Specialty Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Darker caramel malt with deeper caramel character.",
"guidance": "Use for fuller caramel flavor and deeper copper/amber contribution.",
"ppg_low": 33,
"ppg_high": 35,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "briess_caramel_120l",
"label": "Briess Caramel Malt 120L",
"maltster": "Briess",
"ppg": 31,
"category": "Specialty Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Very dark caramel malt with raisin and burnt sugar character.",
"guidance": "Best used in smaller percentages for strong color and flavor impact.",
"ppg_low": 30,
"ppg_high": 32,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "briess_chocolate_malt",
"label": "Briess Chocolate Malt",
"maltster": "Briess",
"ppg": 28,
"category": "Roasted Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Roasted malt with coffee and cocoa character.",
"guidance": "Use for brown ales, porters, stouts, and dark color adjustment.",
"ppg_low": 27,
"ppg_high": 29,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "briess_roasted_barley",
"label": "Briess Roasted Barley",
"maltster": "Briess",
"ppg": 25,
"category": "Roasted Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Roasted barley with coffee-like, intense, bitter, dry character.",
"guidance": "Classic stout/porter ingredient; use in modest percentages.",
"ppg_low": 24,
"ppg_high": 26,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "briess_cbw_pilsen_light_dme",
"label": "Briess CBW Pilsen Light DME",
"maltster": "Briess",
"ppg": 43,
"category": "Extract",
"base_fermentable": "barley",
"fermentable_source_type": "extract",
"efficiency_class": "direct",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Dry malt extract made from 99% Pilsen malt and 1% Carapils malt.",
"guidance": "Use for direct gravity contribution, extract brewing, starters, or boosting gravity in all-grain batches.",
"ppg_low": 42,
"ppg_high": 44,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "briess_cbw_pilsen_light_lme",
"label": "Briess CBW Pilsen Light LME",
"maltster": "Briess",
"ppg": 36,
"category": "Extract",
"base_fermentable": "barley",
"fermentable_source_type": "extract",
"efficiency_class": "direct",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Liquid malt extract made from 99% Pilsen malt and 1% Carapils malt.",
"guidance": "Use for direct gravity contribution, extract brewing, starters, or boosting gravity in all-grain batches.",
"ppg_low": 35,
"ppg_high": 37,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "briess_cbw_pale_ale_lme",
"label": "Briess CBW Pale Ale LME",
"maltster": "Briess",
"ppg": 36,
"category": "Extract",
"base_fermentable": "barley",
"fermentable_source_type": "extract",
"efficiency_class": "direct",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Liquid malt extract made from 100% Briess Pale Ale Malt.",
"guidance": "Use where a richer amber/gold malt extract profile is desired.",
"ppg_low": 35,
"ppg_high": 37,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "weyermann_pilsner_malt",
"label": "Weyermann Pilsner Malt",
"maltster": "Weyermann",
"ppg": 37,
"category": "Base Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": true,
"notes": "German-style base malt with light honey and malty-sweet character.",
"guidance": "Use as a clean, high-extract base malt for lagers, pilsners, and many ales.",
"ppg_low": 36,
"ppg_high": 38,
"diastatic_power_lintner": 110,
"diastatic_power_source": "Representative continental pilsner malt value",
"diastatic_power_is_estimated": true
},
{
"key": "weyermann_vienna_malt",
"label": "Weyermann Vienna Malt",
"maltster": "Weyermann",
"ppg": 36,
"category": "Base Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": true,
"notes": "Malty-sweet with light honey and nutty notes.",
"guidance": "Good for amber lagers, bocks, and malt-forward ales.",
"ppg_low": 35,
"ppg_high": 37,
"diastatic_power_lintner": 60,
"diastatic_power_source": "Representative Vienna malt value",
"diastatic_power_is_estimated": true
},
{
"key": "weyermann_munich_malt_type_2",
"label": "Weyermann Munich Malt Type 2",
"maltster": "Weyermann",
"ppg": 36,
"category": "Base Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": true,
"notes": "Pronounced malt aroma with notes of caramel, honey, and bread.",
"guidance": "Useful for darker lagers, bocks, porters, stouts, and malt-forward ales.",
"ppg_low": 35,
"ppg_high": 37,
"diastatic_power_lintner": 40,
"diastatic_power_source": "Estimated representative Munich Type 2 value",
"diastatic_power_is_estimated": true
},
{
"key": "weyermann_carahell",
"label": "Weyermann CaraHell",
"maltster": "Weyermann",
"ppg": 34,
"category": "Specialty Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Malty-sweet with gentle caramel notes.",
"guidance": "Useful for improving foam, mouthfeel, and subtle caramel sweetness.",
"ppg_low": 33,
"ppg_high": 35,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "weyermann_caramunich_type_1",
"label": "Weyermann CaraMunich Type 1",
"maltster": "Weyermann",
"ppg": 34,
"category": "Specialty Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Pronounced caramel aroma with fine pastry notes.",
"guidance": "Use in small to moderate percentages for amber-to-copper color and fuller malt body.",
"ppg_low": 33,
"ppg_high": 35,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "weyermann_caramunich_type_3",
"label": "Weyermann CaraMunich Type 3",
"maltster": "Weyermann",
"ppg": 34,
"category": "Specialty Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Intense caramel aroma with biscuit-like pastry notes.",
"guidance": "Best for stronger caramel/malt impact and darker amber to deep copper color.",
"ppg_low": 33,
"ppg_high": 35,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "weyermann_carafa_special_type_2",
"label": "Weyermann Carafa Special Type 2",
"maltster": "Weyermann",
"ppg": 30,
"category": "Roasted Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "De-husked roasted malt with coffee, cocoa, and dark chocolate notes.",
"guidance": "Useful for smooth dark color and roast character with reduced bitterness/astringency.",
"ppg_low": 29,
"ppg_high": 31,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "molasses_light",
"label": "Molasses (Light)",
"maltster": "Generic",
"ppg": 36,
"category": "Sugar / Syrup",
"base_fermentable": "sugarcane",
"fermentable_source_type": "extract",
"efficiency_class": "direct",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Light molasses with high sugar content and mild flavor.",
"guidance": "Use for rum-style ferments or to boost gravity without strong flavor impact.",
"ppg_low": 34,
"ppg_high": 38,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "molasses_medium",
"label": "Molasses (Medium)",
"maltster": "Generic",
"ppg": 32,
"category": "Sugar / Syrup",
"base_fermentable": "sugarcane",
"fermentable_source_type": "extract",
"efficiency_class": "direct",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Medium molasses with moderate sugar content and richer flavor.",
"guidance": "Commonly used in rum and other molasses-based fermentations.",
"ppg_low": 30,
"ppg_high": 34,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "molasses_blackstrap",
"label": "Molasses (Blackstrap)",
"maltster": "Generic",
"ppg": 28,
"category": "Sugar / Syrup",
"base_fermentable": "sugarcane",
"fermentable_source_type": "extract",
"efficiency_class": "direct",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Blackstrap molasses with lower sugar content and high mineral content.",
"guidance": "Use for strong flavor contribution; often blended with sugar or lighter molasses.",
"ppg_low": 26,
"ppg_high": 30,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "simpsons_maris_otter",
"label": "Simpsons Finest Pale Ale Maris Otter",
"maltster": "Simpsons",
"ppg": 37,
"category": "Base Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": true,
"notes": "Traditional English heritage base malt with rich, biscuity depth.",
"guidance": "Use as a full base malt for bitters, ESBs, porters, and traditional British ales.",
"ppg_low": 36,
"ppg_high": 38,
"diastatic_power_lintner": 130,
"diastatic_power_source": "Representative Maris Otter value",
"diastatic_power_is_estimated": true
},
{
"key": "simpsons_golden_promise",
"label": "Simpsons Finest Pale Ale Golden Promise",
"maltster": "Simpsons",
"ppg": 37,
"category": "Base Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": true,
"notes": "Heritage pale ale malt with clean sweetness and light honeyed character.",
"guidance": "Excellent for pale ales, IPAs, bitters, and Scotch-style ales.",
"ppg_low": 36,
"ppg_high": 38,
"diastatic_power_lintner": 75,
"diastatic_power_source": "Representative Golden Promise value",
"diastatic_power_is_estimated": true
},
{
"key": "simpsons_chocolate_malt",
"label": "Simpsons Chocolate Malt",
"maltster": "Simpsons",
"ppg": 33,
"category": "Roasted Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Roasted malt contributing cocoa, dark coffee, and roasted nut character.",
"guidance": "Use in porters, stouts, brown ales, and other dark beers where a smooth roast profile is desired.",
"ppg_low": 32,
"ppg_high": 34,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "crisp_maris_otter",
"label": "Crisp Finest Maris Otter Ale Malt",
"maltster": "Crisp",
"ppg": 37,
"category": "Base Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": true,
"notes": "Classic Maris Otter base malt with sweet malt, baked bread, and light toffee notes.",
"guidance": "Use as a base malt for British ales, IPAs, porters, stouts, and barley wines.",
"ppg_low": 36,
"ppg_high": 38,
"diastatic_power_lintner": 130,
"diastatic_power_source": "Representative Maris Otter value",
"diastatic_power_is_estimated": true
},
{
"key": "crisp_extra_pale_maris_otter",
"label": "Crisp Extra Pale Maris Otter Malt",
"maltster": "Crisp",
"ppg": 37,
"category": "Base Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": true,
"notes": "Lower-colour Maris Otter variant with subtle sweetness and balanced malt bread notes.",
"guidance": "Useful where Maris Otter character is desired with a paler color contribution.",
"ppg_low": 36,
"ppg_high": 38,
"diastatic_power_lintner": 130,
"diastatic_power_source": "Representative Maris Otter value",
"diastatic_power_is_estimated": true
},
{
"key": "crisp_chocolate_malt",
"label": "Crisp Chocolate Malt",
"maltster": "Crisp",
"ppg": 33,
"category": "Roasted Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Roasted malt with espresso, toasted nut, and rich roast aromas.",
"guidance": "Use in porters, stouts, and strong milds for color and roast complexity.",
"ppg_low": 32,
"ppg_high": 34,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "simpsons_best_pale_ale",
"label": "Simpsons Best Pale Ale Malt",
"maltster": "Simpsons",
"ppg": 37,
"category": "Base Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": true,
"notes": "Traditional British-style base malt with rich, bready, biscuity character.",
"guidance": "Use as a principal base malt for bitters, pale ales, IPAs, porters, and other malt-forward ales.",
"ppg_low": 36,
"ppg_high": 38,
"diastatic_power_lintner": 85,
"diastatic_power_source": "Representative pale ale malt value",
"diastatic_power_is_estimated": true
},
{
"key": "simpsons_finest_lager",
"label": "Simpsons Finest Lager Malt",
"maltster": "Simpsons",
"ppg": 37,
"category": "Base Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": true,
"notes": "Low-colour lager malt with clean, light malty character.",
"guidance": "Use as a base malt for pilsners, helles, kölsch, bock, märzen, and other pale continental styles.",
"ppg_low": 36,
"ppg_high": 38,
"diastatic_power_lintner": 110,
"diastatic_power_source": "Representative lager/pilsner base malt value",
"diastatic_power_is_estimated": true
},
{
"key": "simpsons_crystal_medium",
"label": "Simpsons Crystal Medium",
"maltster": "Simpsons",
"ppg": 33,
"category": "Specialty Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Crystal malt with rich toffee, caramel, and light raisin notes.",
"guidance": "Useful in bitters, amber ales, red ales, brown ales, and porters for deeper caramel character and color.",
"ppg_low": 32,
"ppg_high": 34,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "simpsons_crystal_dark_medium",
"label": "Simpsons Crystal Dark Medium",
"maltster": "Simpsons",
"ppg": 33,
"category": "Specialty Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Medium-dark crystal malt with deeper caramel, toffee, and dried fruit character.",
"guidance": "Useful in red ales, brown ales, porters, stouts, and malt-forward styles needing deeper caramel richness.",
"ppg_low": 32,
"ppg_high": 34,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "crisp_best_ale_malt",
"label": "Crisp Best Ale Malt",
"maltster": "Crisp",
"ppg": 37,
"category": "Base Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": true,
"notes": "Balanced sweet malt with light caramel notes; a classic English ale base malt.",
"guidance": "Use as a base malt for English ales, IPAs, stouts, porters, and barley wines.",
"ppg_low": 36,
"ppg_high": 38,
"diastatic_power_lintner": 85,
"diastatic_power_source": "Representative pale ale malt value",
"diastatic_power_is_estimated": true
},
{
"key": "crisp_europils_malt",
"label": "Crisp Europils Malt",
"maltster": "Crisp",
"ppg": 37,
"category": "Base Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": true,
"notes": "Low-colour pils/lager malt with high extract and strong enzymatic capability.",
"guidance": "Use as a clean base malt for lagers and light ales, especially where a pale, crisp malt profile is desired.",
"ppg_low": 36,
"ppg_high": 38,
"diastatic_power_lintner": 110,
"diastatic_power_source": "Representative continental pilsner malt value",
"diastatic_power_is_estimated": true
},
{
"key": "crisp_crystal_150",
"label": "Crisp Crystal 150",
"maltster": "Crisp",
"ppg": 33,
"category": "Specialty Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Light crystal malt with strong caramel flavor and reddish color contribution.",
"guidance": "Useful in bitters, ESBs, milds, ruby ales, and other styles needing caramel sweetness and red/copper color.",
"ppg_low": 32,
"ppg_high": 34,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "briess_aromatic_munich_20l",
"label": "Briess Aromatic Munich Malt 20L",
"maltster": "Briess",
"ppg": 36,
"category": "Specialty Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Dark Munich-style malt with intense sweet, bready, malty character.",
"guidance": "Use in smaller percentages for enhanced malt aroma and richness, or larger percentages in bock-style beers.",
"ppg_low": 35,
"ppg_high": 37,
"diastatic_power_lintner": 20,
"diastatic_power_source": "Representative aromatic-style malt value",
"diastatic_power_is_estimated": true
},
{
"key": "briess_lighthouse_munich",
"label": "Briess Lighthouse Munich Malt",
"maltster": "Briess",
"ppg": 37,
"category": "Base Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": true,
"notes": "Light Munich-style malt with bready, pretzel, nutty, and honey-like malt depth.",
"guidance": "Use for additional malt complexity in lagers, amber ales, Belgian styles, and malt-forward beers.",
"ppg_low": 36,
"ppg_high": 38,
"diastatic_power_lintner": 40,
"diastatic_power_source": "Representative Munich-style value",
"diastatic_power_is_estimated": true
},
{
"key": "briess_caramel_munich_60l",
"label": "Briess Caramel Munich 60L",
"maltster": "Briess",
"ppg": 35,
"category": "Specialty Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Crystal/caramel-style Munich malt with caramel, toast, and light raisin notes.",
"guidance": "Useful for amber ales, märzen, Vienna lager, bock, brown ales, and porter-style recipes needing deeper malt richness.",
"ppg_low": 34,
"ppg_high": 36,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "barley_vienna_malt",
"label": "Barley, Vienna Malt",
"maltster": "Generic",
"ppg": 36,
"category": "Base Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": true,
"notes": "Lightly kilned malt with toasty, bready, slightly sweet character.",
"guidance": "Common in Vienna lagers, Märzen, and amber beers.",
"ppg_low": 35,
"ppg_high": 37,
"diastatic_power_lintner": 60,
"diastatic_power_source": "Representative Vienna malt value",
"diastatic_power_is_estimated": true
},
{
"key": "barley_maris_otter",
"label": "Barley, Maris Otter (Generic)",
"maltster": "Generic",
"ppg": 37,
"category": "Base Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": true,
"notes": "Traditional British pale malt with strong biscuity character.",
"guidance": "Primary base malt for English ales and malt-forward beers. Choose a specific maltster (e.g., Briess, Weyermann) for brand-specific values.",
"ppg_low": 36,
"ppg_high": 38,
"diastatic_power_lintner": 130,
"diastatic_power_source": "Representative Maris Otter value",
"diastatic_power_is_estimated": true
},
{
"key": "barley_munich_malt_dark",
"label": "Barley, Munich Malt (Dark)",
"maltster": "Generic",
"ppg": 34,
"category": "Base Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": true,
"notes": "Darker Munich malt with rich, malty, bread crust character.",
"guidance": "Used in bocks, dunkels, and malt-forward lagers. Choose a specific maltster (e.g., Briess, Weyermann) for brand-specific values.",
"ppg_low": 33,
"ppg_high": 35,
"diastatic_power_lintner": 25,
"diastatic_power_source": "Representative dark Munich malt value",
"diastatic_power_is_estimated": true
},
{
"key": "carapils_dextrin_malt",
"label": "Carapils / Dextrin Malt",
"maltster": "Generic",
"ppg": 33,
"category": "Specialty Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Very light dextrin malt for body and foam stability.",
"guidance": "Adds body and head retention without adding significant color or sweetness. Choose a specific maltster (e.g., Briess, Weyermann) for brand-specific values.",
"ppg_low": 32,
"ppg_high": 34,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "biscuit_malt",
"label": "Biscuit Malt",
"maltster": "Generic",
"ppg": 35,
"category": "Specialty Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Toasted malt with dry, cracker/biscuit character.",
"guidance": "Used for dryness and toasted notes in ales and amber beers.",
"ppg_low": 34,
"ppg_high": 36,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "amber_malt",
"label": "Amber Malt",
"maltster": "Generic",
"ppg": 34,
"category": "Specialty Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Toasted malt with nutty, biscuit-like flavor.",
"guidance": "Adds dry, toasted character to porters and English ales.",
"ppg_low": 33,
"ppg_high": 35,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "brown_malt",
"label": "Brown Malt",
"maltster": "Generic",
"ppg": 32,
"category": "Roasted Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Light roasted malt with dry coffee and toasted bread character.",
"guidance": "Traditional ingredient in porters.",
"ppg_low": 31,
"ppg_high": 33,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "black_malt",
"label": "Black Malt / Black Patent",
"maltster": "Generic",
"ppg": 25,
"category": "Roasted Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Very dark roasted malt with strong burnt, bitter character.",
"guidance": "Used sparingly for color and bitterness in stouts and porters.",
"ppg_low": 24,
"ppg_high": 26,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "pale_chocolate_malt",
"label": "Pale Chocolate Malt",
"maltster": "Generic",
"ppg": 30,
"category": "Roasted Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Lighter chocolate malt with smooth cocoa notes.",
"guidance": "Used when softer chocolate character is desired.",
"ppg_low": 29,
"ppg_high": 31,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "oats_malted",
"label": "Oats, Malted",
"maltster": "Generic",
"ppg": 37,
"category": "Base Malt",
"base_fermentable": "oats",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": true,
"notes": "Malted oats contribute body and smooth mouthfeel.",
"guidance": "Used in hazy IPAs and oatmeal stouts.",
"ppg_low": 36,
"ppg_high": 38,
"diastatic_power_lintner": 35,
"diastatic_power_source": "Estimated representative malted oats value",
"diastatic_power_is_estimated": true
},
{
"key": "wheat_torrified",
"label": "Wheat, Torrified",
"maltster": "Generic",
"ppg": 36,
"category": "Adjunct Grain",
"base_fermentable": "wheat",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": true,
"provides_diastatic_power": false,
"notes": "Puffed wheat used for head retention.",
"guidance": "Improves foam stability in many styles.",
"ppg_low": 34,
"ppg_high": 37,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "barley_flaked",
"label": "Barley, Flaked",
"maltster": "Generic",
"ppg": 32,
"category": "Adjunct Grain",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": true,
"provides_diastatic_power": false,
"notes": "Flaked barley adds body and foam.",
"guidance": "Common in stouts and cream ales.",
"ppg_low": 30,
"ppg_high": 33,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "lactose",
"label": "Lactose (Milk Sugar)",
"maltster": "Generic",
"ppg": 43,
"category": "Sugar / Syrup",
"base_fermentable": "lactose",
"fermentable_source_type": "sugar",
"efficiency_class": "direct",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Non-fermentable sugar contributing sweetness and body.",
"guidance": "Used in milk stouts and sweet styles.",
"ppg_low": 43,
"ppg_high": 43,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "carafa_special_1",
"label": "Carafa Special Type I (Dehusked)",
"maltster": "Generic",
"ppg": 30,
"category": "Roasted Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Dehusked roasted malt with smooth cocoa and mild roast character.",
"guidance": "Used for color adjustment and smooth roast without harsh bitterness.",
"ppg_low": 29,
"ppg_high": 31,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "carafa_special_3",
"label": "Carafa Special Type III (Dehusked)",
"maltster": "Generic",
"ppg": 28,
"category": "Roasted Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Very dark dehusked roasted malt with smooth chocolate and coffee notes.",
"guidance": "Ideal for dark color without astringency in stouts and schwarzbier.",
"ppg_low": 27,
"ppg_high": 29,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "melanoidin_malt",
"label": "Melanoidin Malt",
"maltster": "Generic",
"ppg": 37,
"category": "Specialty Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Highly kilned malt that intensifies malt aroma and richness.",
"guidance": "Used to simulate decoction mashing; enhances malt depth and color.",
"ppg_low": 36,
"ppg_high": 38,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "aromatic_malt",
"label": "Aromatic Malt",
"maltster": "Generic",
"ppg": 36,
"category": "Specialty Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Kilned malt with strong malty sweetness and bread crust character.",
"guidance": "Used in small percentages to boost malt aroma and fullness.",
"ppg_low": 35,
"ppg_high": 37,
"diastatic_power_lintner": 20,
"diastatic_power_source": "Representative aromatic malt value",
"diastatic_power_is_estimated": true
},
{
"key": "rye_flaked_torrified",
"label": "Rye, Torrified",
"maltster": "Generic",
"ppg": 35,
"category": "Adjunct Grain",
"base_fermentable": "rye",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": true,
"provides_diastatic_power": false,
"notes": "Puffed rye with spicy grain character.",
"guidance": "Adds rye character and mouthfeel; requires enzymatic conversion.",
"ppg_low": 33,
"ppg_high": 36,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "oats_steel_cut",
"label": "Oats, Steel Cut",
"maltster": "Generic",
"ppg": 32,
"category": "Adjunct Grain",
"base_fermentable": "oats",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": true,
"provides_diastatic_power": false,
"notes": "Unprocessed oats with high starch content.",
"guidance": "Requires cooking before mash; contributes body and mouthfeel.",
"ppg_low": 30,
"ppg_high": 33,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "chocolate_wheat",
"label": "Chocolate Wheat Malt",
"maltster": "Generic",
"ppg": 30,
"category": "Roasted Malt",
"base_fermentable": "wheat",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Roasted wheat malt with smooth chocolate and coffee notes.",
"guidance": "Used for dark color with softer roast than barley-based roasted malts.",
"ppg_low": 29,
"ppg_high": 31,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "wheat_cara",
"label": "Caramel Wheat (Crystal Wheat)",
"maltster": "Generic",
"ppg": 33,
"category": "Specialty Malt",
"base_fermentable": "wheat",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Crystal wheat malt providing sweetness and body.",
"guidance": "Adds head retention and sweetness to wheat beers.",
"ppg_low": 32,
"ppg_high": 34,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "oats_golden_naked",
"label": "Golden Naked Oats",
"maltster": "Generic",
"ppg": 35,
"category": "Specialty Malt",
"base_fermentable": "oats",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Kilned oat malt with nutty, sweet character.",
"guidance": "Popular in hazy IPAs and strong ales for body and complexity.",
"ppg_low": 34,
"ppg_high": 36,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "spelt_malted",
"label": "Spelt, Malted",
"maltster": "Generic",
"ppg": 37,
"category": "Base Malt",
"base_fermentable": "spelt",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": true,
"notes": "Ancient grain with nutty, grainy character.",
"guidance": "Adds complexity and haze in farmhouse and specialty ales.",
"ppg_low": 36,
"ppg_high": 38,
"diastatic_power_lintner": 60,
"diastatic_power_source": "Estimated representative spelt malt value",
"diastatic_power_is_estimated": true
},
{
"key": "invert_sugar",
"label": "Invert Sugar",
"maltster": "Generic",
"ppg": 46,
"category": "Sugar / Syrup",
"base_fermentable": "sugar",
"fermentable_source_type": "sugar",
"efficiency_class": "direct",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Pre-inverted sucrose split into glucose and fructose.",
"guidance": "Highly fermentable; used in brewing and distilling for clean, fast fermentation.",
"ppg_low": 46,
"ppg_high": 46,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "turbinado_sugar",
"label": "Turbinado / Raw Sugar",
"maltster": "Generic",
"ppg": 46,
"category": "Sugar / Syrup",
"base_fermentable": "sugar",
"fermentable_source_type": "sugar",
"efficiency_class": "direct",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Partially refined sugar with light molasses character.",
"guidance": "Used in rum-style washes and some brewing applications.",
"ppg_low": 45,
"ppg_high": 46,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "demerara_sugar",
"label": "Demerara Sugar",
"maltster": "Generic",
"ppg": 46,
"category": "Sugar / Syrup",
"base_fermentable": "sugar",
"fermentable_source_type": "sugar",
"efficiency_class": "direct",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Raw cane sugar with mild caramel/molasses flavor.",
"guidance": "Common in rum ferments and dark beers.",
"ppg_low": 45,
"ppg_high": 46,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "corn_sweet_feed",
"label": "Sweet Feed",
"maltster": "Generic",
"ppg": 33,
"category": "Adjunct Grain",
"base_fermentable": "mixed_grain",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": true,
"provides_diastatic_power": false,
"notes": "Mixed grain feed often containing corn, oats, barley, and molasses.",
"guidance": "Common in some distilling recipes; composition varies widely.",
"ppg_low": 28,
"ppg_high": 34,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "sorghum",
"label": "Sorghum",
"maltster": "Generic",
"ppg": 34,
"category": "Adjunct Grain",
"base_fermentable": "sorghum",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": true,
"provides_diastatic_power": false,
"notes": "Gluten-free grain used in brewing and distilling.",
"guidance": "Requires cooking and conversion; often used with enzymes.",
"ppg_low": 31,
"ppg_high": 35,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "sorghum_syrup",
"label": "Sorghum Syrup",
"maltster": "Generic",
"ppg": 36,
"category": "Sugar / Syrup",
"base_fermentable": "sorghum",
"fermentable_source_type": "extract",
"efficiency_class": "direct",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Fermentable syrup derived from sorghum.",
"guidance": "Used in gluten-free brewing and distillation.",
"ppg_low": 34,
"ppg_high": 38,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "rice_hulls",
"label": "Rice Hulls",
"maltster": "Generic",
"ppg": 0,
"category": "Processing Aid",
"base_fermentable": "none",
"fermentable_source_type": "other",
"efficiency_class": "direct",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Non-fermentable husk material used to improve lautering.",
"guidance": "Used to prevent stuck mash; no gravity contribution.",
"ppg_low": 0,
"ppg_high": 0,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable (processing aid / exclude from mash DP calculation)",
"diastatic_power_is_estimated": false
},
{
"key": "barley_high_dp_malt",
"label": "Barley, High Diastatic Power Malt",
"maltster": "Generic",
"ppg": 37,
"category": "Base Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": true,
"notes": "Malt with very high diastatic power designed for converting large adjunct proportions.",
"guidance": "Used in distilling to convert starch-heavy mash bills such as corn or rye.",
"ppg_low": 36,
"ppg_high": 38,
"diastatic_power_lintner": 200,
"diastatic_power_source": "Representative high-DP malt value",
"diastatic_power_is_estimated": true
},
{
"key": "barley_distillers_light_malt",
"label": "Barley, Distillers Light Malt",
"maltster": "Generic",
"ppg": 37,
"category": "Base Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": true,
"notes": "Lightly kilned distillers malt optimized for enzyme activity.",
"guidance": "Provides strong enzymatic conversion with minimal flavor contribution.",
"ppg_low": 36,
"ppg_high": 38,
"diastatic_power_lintner": 200,
"diastatic_power_source": "Representative high-DP/light distillers malt value",
"diastatic_power_is_estimated": true
},
{
"key": "wheat_distillers_malt",
"label": "Wheat, Distillers Malt",
"maltster": "Generic",
"ppg": 38,
"category": "Base Malt",
"base_fermentable": "wheat",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": true,
"notes": "Malted wheat optimized for enzymatic activity and high yield.",
"guidance": "Used in wheat whiskey and adjunct-heavy mash bills.",
"ppg_low": 37,
"ppg_high": 39,
"diastatic_power_lintner": 180,
"diastatic_power_source": "Estimated representative distillers wheat malt value",
"diastatic_power_is_estimated": true
},
{
"key": "rye_distillers_malt",
"label": "Rye, Distillers Malt",
"maltster": "Generic",
"ppg": 36,
"category": "Base Malt",
"base_fermentable": "rye",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": true,
"notes": "Malted rye with enzymatic capability.",
"guidance": "Used in rye whiskey or to enhance conversion in rye-heavy mash bills.",
"ppg_low": 35,
"ppg_high": 37,
"diastatic_power_lintner": 120,
"diastatic_power_source": "Estimated representative distillers rye malt value",
"diastatic_power_is_estimated": true
},
{
"key": "corn_liquid_mash",
"label": "Corn Mash (Pre-Cooked)",
"maltster": "Generic",
"ppg": 36,
"category": "Adjunct Grain",
"base_fermentable": "corn",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": true,
"provides_diastatic_power": false,
"notes": "Pre-cooked corn mash used in some distilling setups.",
"guidance": "Already gelatinized; requires enzymatic conversion.",
"ppg_low": 34,
"ppg_high": 37,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "barley_malt_generic",
"label": "Barley Malt (Generic)",
"maltster": "Generic",
"ppg": 36,
"category": "Base Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": true,
"notes": "Generic malted barley when specific type is unknown.",
"guidance": "Acts as a baseline assumption for mash calculations.",
"ppg_low": 35,
"ppg_high": 37,
"diastatic_power_lintner": 110,
"diastatic_power_source": "Representative generic base malt value",
"diastatic_power_is_estimated": true
},
{
"key": "barley_peated_malt",
"label": "Barley, Peated Malt",
"maltster": "Generic",
"ppg": 37,
"category": "Specialty Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Malted barley dried over peat smoke, imparting smoky phenolic character.",
"guidance": "Used in Scotch-style whisky mash bills; contributes strong smoke flavor even at low percentages.",
"ppg_low": 36,
"ppg_high": 38,
"diastatic_power_lintner": 120,
"diastatic_power_source": "Estimated representative peated base malt value",
"diastatic_power_is_estimated": true
},
{
"key": "barley_roasted_malt_distillers",
"label": "Barley, Roasted Malt (Distillers Use)",
"maltster": "Generic",
"ppg": 28,
"category": "Roasted Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Roasted malt sometimes used in distilling for flavor adjustment.",
"guidance": "Used sparingly; contributes roast character without significant fermentable contribution.",
"ppg_low": 27,
"ppg_high": 29,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "barley_green_malt",
"label": "Barley, Green Malt",
"maltster": "Generic",
"ppg": 36,
"category": "Specialty Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": true,
"notes": "Fresh, unkilned malt with high enzymatic activity.",
"guidance": "Used in some traditional distilling processes; highly perishable.",
"ppg_low": 35,
"ppg_high": 37,
"diastatic_power_lintner": 180,
"diastatic_power_source": "Estimated representative green malt value",
"diastatic_power_is_estimated": true
},
{
"key": "corn_malted",
"label": "Corn, Malted",
"maltster": "Generic",
"ppg": 37,
"category": "Base Malt",
"base_fermentable": "corn",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": true,
"notes": "Malted corn capable of enzymatic conversion.",
"guidance": "Rare but can provide conversion in corn-heavy mashes without barley.",
"ppg_low": 36,
"ppg_high": 38,
"diastatic_power_lintner": 60,
"diastatic_power_source": "Estimated representative malted corn value",
"diastatic_power_is_estimated": true
},
{
"key": "triticale_malted",
"label": "Triticale, Malted",
"maltster": "Generic",
"ppg": 36,
"category": "Base Malt",
"base_fermentable": "triticale",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": true,
"notes": "Hybrid of wheat and rye used in some modern distilling applications.",
"guidance": "Provides unique flavor profile and enzymatic activity.",
"ppg_low": 35,
"ppg_high": 37,
"diastatic_power_lintner": 100,
"diastatic_power_source": "Estimated representative triticale malt value",
"diastatic_power_is_estimated": true
},
{
"key": "briess_synergy_select_pilsen_malt",
"label": "Briess Synergy Select Pilsen Malt",
"maltster": "Briess",
"ppg": 38,
"category": "Base Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": true,
"notes": "Premium European-style Pilsen craft malt published by Briess.",
"guidance": "Use as a clean, delicate base malt for lagers and pale styles.",
"ppg_low": 37,
"ppg_high": 39,
"diastatic_power_lintner": 140,
"diastatic_power_source": "Briess pilsen-family representative value",
"diastatic_power_is_estimated": true
},
{
"key": "briess_pilsen_malt",
"label": "Briess Pilsen Malt",
"maltster": "Briess",
"ppg": 37,
"category": "Base Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": true,
"notes": "Very light-coloured Briess base malt.",
"guidance": "Use as a base malt where delicate malt flavor and pale color are desired.",
"ppg_low": 36,
"ppg_high": 38,
"diastatic_power_lintner": 140,
"diastatic_power_source": "Briess published representative value",
"diastatic_power_is_estimated": true
},
{
"key": "briess_goldpils_vienna_malt",
"label": "Briess Goldpils Vienna Malt",
"maltster": "Briess",
"ppg": 37,
"category": "Base Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": true,
"notes": "Classic Vienna-style malt from Briess.",
"guidance": "Useful for Vienna lager, märzen, amber lagers, and malt-forward ales.",
"ppg_low": 36,
"ppg_high": 38,
"diastatic_power_lintner": 130,
"diastatic_power_source": "Published Briess Vienna-family representative value",
"diastatic_power_is_estimated": true
},
{
"key": "briess_heritage_gold_malt",
"label": "Briess Heritage Gold Malt",
"maltster": "Briess",
"ppg": 35,
"category": "Base Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": true,
"notes": "English-ale-style U.S. base malt made from heirloom barley.",
"guidance": "Use where deeper bread, honey, biscuit, and English-leaning malt complexity are desired.",
"ppg_low": 34,
"ppg_high": 36,
"diastatic_power_lintner": 85,
"diastatic_power_source": "Estimated representative English-style base malt value",
"diastatic_power_is_estimated": true
},
{
"key": "briess_ashburne_mild_malt",
"label": "Briess Ashburne Mild Malt",
"maltster": "Briess",
"ppg": 37,
"category": "Base Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": true,
"notes": "Slightly darker base malt with enhanced residual maltiness and mouthfeel.",
"guidance": "Useful in milds, browns, Belgian ales, and malt-forward beers.",
"ppg_low": 36,
"ppg_high": 38,
"diastatic_power_lintner": 60,
"diastatic_power_source": "Representative mild malt value",
"diastatic_power_is_estimated": true
},
{
"key": "briess_wheat_malt_white",
"label": "Briess Wheat Malt, White",
"maltster": "Briess",
"ppg": 38,
"category": "Base Malt",
"base_fermentable": "wheat",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": true,
"notes": "Published Briess white wheat malt.",
"guidance": "Use in wheat beers and anywhere wheat character, foam support, or lighter wheat contribution is desired.",
"ppg_low": 37,
"ppg_high": 39,
"diastatic_power_lintner": 160,
"diastatic_power_source": "Published Briess representative value",
"diastatic_power_is_estimated": true
},
{
"key": "briess_wheat_malt_red",
"label": "Briess Wheat Malt, Red",
"maltster": "Briess",
"ppg": 38,
"category": "Base Malt",
"base_fermentable": "wheat",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": true,
"notes": "Published Briess red wheat malt.",
"guidance": "Use in wheat beers and other mash bills where fuller wheat character is desired.",
"ppg_low": 37,
"ppg_high": 39,
"diastatic_power_lintner": 180,
"diastatic_power_source": "Published Briess representative value",
"diastatic_power_is_estimated": true
},
{
"key": "briess_rye_malt",
"label": "Briess Rye Malt",
"maltster": "Briess",
"ppg": 38,
"category": "Base Malt",
"base_fermentable": "rye",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": true,
"notes": "Published Briess rye malt.",
"guidance": "Use for rye character and conversion support in beers or rye-forward mash bills.",
"ppg_low": 37,
"ppg_high": 39,
"diastatic_power_lintner": 105,
"diastatic_power_source": "Briess typical analysis",
"diastatic_power_is_estimated": false
},
{
"key": "briess_carapils_malt",
"label": "Briess Carapils Malt",
"maltster": "Briess",
"ppg": 34,
"category": "Specialty Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Original Briess dextrin malt for foam, body, and stability.",
"guidance": "Use to increase body and head retention without materially affecting flavor or color.",
"ppg_low": 33,
"ppg_high": 35,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "briess_carapils_copper_malt",
"label": "Briess Carapils Copper Malt",
"maltster": "Briess",
"ppg": 34,
"category": "Specialty Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Copper-colour dextrin-style Briess malt.",
"guidance": "Adds body and foam support while also contributing color and some malt/toasty character.",
"ppg_low": 33,
"ppg_high": 35,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "briess_blonde_roastoat_malt",
"label": "Briess Blonde RoastOat Malt",
"maltster": "Briess",
"ppg": 34,
"category": "Specialty Malt",
"base_fermentable": "oats",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Roasted oat malt published in the Briess malt analysis flyer.",
"guidance": "Useful where oat-derived body and specialty grain character are desired.",
"ppg_low": 33,
"ppg_high": 35,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "briess_american_honey_malt",
"label": "Briess American Honey Malt",
"maltster": "Briess",
"ppg": 38,
"category": "Specialty Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Sweet specialty malt with honey-like character.",
"guidance": "Use in small to moderate percentages where pronounced sweet malt and honey-like notes are desired.",
"ppg_low": 37,
"ppg_high": 39,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "briess_victory_malt",
"label": "Briess Victory Malt",
"maltster": "Briess",
"ppg": 34,
"category": "Specialty Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Toasted specialty malt with biscuit-like character.",
"guidance": "Use for toast, biscuit, and dry baked-bread notes in ales and darker lagers.",
"ppg_low": 33,
"ppg_high": 35,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "briess_special_roast_malt",
"label": "Briess Special Roast Malt",
"maltster": "Briess",
"ppg": 33,
"category": "Specialty Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Distinctive Briess specialty malt with toast and sharp, tangy malt complexity.",
"guidance": "Use in modest percentages for added malt depth and specialty-toast character.",
"ppg_low": 32,
"ppg_high": 34,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "briess_extra_special_malt",
"label": "Briess Extra Special Malt",
"maltster": "Briess",
"ppg": 34,
"category": "Specialty Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Dark specialty malt in the Briess analysis lineup.",
"guidance": "Use in small percentages for richer, darker malt complexity.",
"ppg_low": 33,
"ppg_high": 35,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "briess_smoked_malt_apple_wood",
"label": "Briess Smoked Malt, Apple Wood",
"maltster": "Briess",
"ppg": 37,
"category": "Specialty Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": true,
"notes": "Apple wood smoked Briess malt.",
"guidance": "Use where fruitwood smoke character is desired in smoked beers or specialty mash bills.",
"ppg_low": 36,
"ppg_high": 38,
"diastatic_power_lintner": 120,
"diastatic_power_source": "Estimated representative smoked base malt value",
"diastatic_power_is_estimated": true
},
{
"key": "briess_smoked_malt_cherry_wood",
"label": "Briess Smoked Malt, Cherry Wood",
"maltster": "Briess",
"ppg": 37,
"category": "Specialty Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": true,
"notes": "Cherry wood smoked Briess malt.",
"guidance": "Use where sweeter fruitwood smoke character is desired.",
"ppg_low": 36,
"ppg_high": 38,
"diastatic_power_lintner": 140,
"diastatic_power_source": "Representative cherrywood smoked malt value",
"diastatic_power_is_estimated": true
},
{
"key": "briess_smoked_malt_mesquite",
"label": "Briess Smoked Malt, Mesquite",
"maltster": "Briess",
"ppg": 37,
"category": "Specialty Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": true,
"notes": "Mesquite smoked Briess malt.",
"guidance": "Use conservatively where stronger smoke intensity is desired.",
"ppg_low": 36,
"ppg_high": 38,
"diastatic_power_lintner": 120,
"diastatic_power_source": "Estimated representative smoked base malt value",
"diastatic_power_is_estimated": true
},
{
"key": "briess_caramel_10l",
"label": "Briess Caramel Malt 10L",
"maltster": "Briess",
"ppg": 35,
"category": "Specialty Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Light Briess caramel malt.",
"guidance": "Useful for mild caramel sweetness, body, and light amber colour.",
"ppg_low": 34,
"ppg_high": 36,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "briess_caramel_20l",
"label": "Briess Caramel Malt 20L",
"maltster": "Briess",
"ppg": 35,
"category": "Specialty Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Published Briess caramel malt.",
"guidance": "Use for light-to-medium caramel sweetness and amber colour contribution.",
"ppg_low": 34,
"ppg_high": 36,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "briess_caramel_30l",
"label": "Briess Caramel Malt 30L",
"maltster": "Briess",
"ppg": 35,
"category": "Specialty Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Published Briess caramel malt.",
"guidance": "Use for moderate caramel flavor and mid-amber color contribution.",
"ppg_low": 34,
"ppg_high": 36,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "briess_caramel_80l",
"label": "Briess Caramel Malt 80L",
"maltster": "Briess",
"ppg": 35,
"category": "Specialty Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Dark Briess caramel malt.",
"guidance": "Use for deeper caramel, toffee, and darker copper-brown colour.",
"ppg_low": 34,
"ppg_high": 36,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "briess_caramel_90l",
"label": "Briess Caramel Malt 90L",
"maltster": "Briess",
"ppg": 34,
"category": "Specialty Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Dark caramel Briess malt in the published analysis lineup.",
"guidance": "Use in modest amounts for dark caramel and dried-fruit complexity.",
"ppg_low": 33,
"ppg_high": 35,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "briess_caramel_rye_malt",
"label": "Briess Caramel Rye Malt",
"maltster": "Briess",
"ppg": 37,
"category": "Specialty Malt",
"base_fermentable": "rye",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Crystal-style rye malt from Briess.",
"guidance": "Use where caramel sweetness and rye character are both desired.",
"ppg_low": 36,
"ppg_high": 38,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "briess_caramel_vienne_20l",
"label": "Briess Caramel Vienna Malt 20L",
"maltster": "Briess",
"ppg": 36,
"category": "Specialty Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Vienna-leaning crystal/caramel malt from Briess.",
"guidance": "Useful for enhancing warm malt richness and medium caramel character.",
"ppg_low": 35,
"ppg_high": 37,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "briess_caracrystal_wheat_55l",
"label": "Briess Caracrystal Wheat Malt",
"maltster": "Briess",
"ppg": 36,
"category": "Specialty Malt",
"base_fermentable": "wheat",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Crystal wheat malt in the Briess published lineup.",
"guidance": "Adds sweetness, body, and head support with wheat-derived crystal character.",
"ppg_low": 35,
"ppg_high": 37,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "briess_carabrown_malt",
"label": "Briess Carabrown Malt",
"maltster": "Briess",
"ppg": 36,
"category": "Specialty Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Published Briess brown/caramel-style specialty malt.",
"guidance": "Use where fuller brown malt complexity and medium-dark color are desired.",
"ppg_low": 35,
"ppg_high": 37,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "briess_dark_chocolate_malt",
"label": "Briess Dark Chocolate Malt",
"maltster": "Briess",
"ppg": 28,
"category": "Roasted Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Darker-roasted companion to Briess Chocolate Malt.",
"guidance": "Use for deeper roast, cocoa, and darker brown-to-black colour in porters and stouts.",
"ppg_low": 27,
"ppg_high": 29,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "briess_black_malt",
"label": "Briess Black Malt",
"maltster": "Briess",
"ppg": 25,
"category": "Roasted Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Published Briess black malt.",
"guidance": "Use sparingly for intense color and roast/burnt character.",
"ppg_low": 24,
"ppg_high": 26,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "briess_blackprinz_malt",
"label": "Briess Blackprinz Malt",
"maltster": "Briess",
"ppg": 25,
"category": "Roasted Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Smooth, low-astringency black malt made from hulless barley.",
"guidance": "Useful for deep color with less bitter husk-derived roast character.",
"ppg_low": 24,
"ppg_high": 26,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "briess_midnight_wheat_malt",
"label": "Briess Midnight Wheat Malt",
"maltster": "Briess",
"ppg": 24,
"category": "Roasted Malt",
"base_fermentable": "wheat",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Smooth black-colour malt made from wheat.",
"guidance": "Useful for dark color with especially soft, low-astringency roast contribution.",
"ppg_low": 23,
"ppg_high": 25,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "briess_black_barley",
"label": "Briess Black Barley",
"maltster": "Briess",
"ppg": 25,
"category": "Roasted Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Very dark roasted barley product in the Briess lineup.",
"guidance": "Use sparingly where intense dark color and roast are desired.",
"ppg_low": 24,
"ppg_high": 26,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "briess_dark_munich_malt_30l",
"label": "Briess Dark Munich Malt 30L",
"maltster": "Briess",
"ppg": 36,
"category": "Base Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": true,
"notes": "Published Briess dark Munich-style malt.",
"guidance": "Use where rich Munich character and deeper toasty malt expression are desired.",
"ppg_low": 35,
"ppg_high": 37,
"diastatic_power_lintner": 25,
"diastatic_power_source": "Estimated representative dark Munich value",
"diastatic_power_is_estimated": true
},
{
"key": "briess_crystal_red_malt",
"label": "Briess Crystal Red Malt",
"maltster": "Briess",
"ppg": 34,
"category": "Specialty Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Highly colored crystal-style Briess malt for red hues and caramelized sugar notes.",
"guidance": "Use in small-to-moderate percentages where red colour and caramelized sugar notes are desired.",
"ppg_low": 33,
"ppg_high": 35,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "briess_cbw_golden_light_dme",
"label": "Briess CBW Golden Light DME",
"maltster": "Briess",
"ppg": 43,
"category": "Extract",
"base_fermentable": "barley",
"fermentable_source_type": "extract",
"efficiency_class": "direct",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Dry malt extract made from 99% base malt and 1% Carapils Malt.",
"guidance": "Use for direct gravity contribution, starters, extract brewing, or gravity adjustment in all-grain brewing.",
"ppg_low": 42,
"ppg_high": 44,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "briess_cbw_golden_light_lme",
"label": "Briess CBW Golden Light LME",
"maltster": "Briess",
"ppg": 36,
"category": "Extract",
"base_fermentable": "barley",
"fermentable_source_type": "extract",
"efficiency_class": "direct",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Liquid malt extract in the Briess CBW Golden Light line.",
"guidance": "Use for direct gravity contribution in extract or mixed-grist brewing.",
"ppg_low": 35,
"ppg_high": 37,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "briess_cbw_bavarian_wheat_dme",
"label": "Briess CBW Bavarian Wheat DME",
"maltster": "Briess",
"ppg": 43,
"category": "Extract",
"base_fermentable": "wheat",
"fermentable_source_type": "extract",
"efficiency_class": "direct",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Dry wheat/barley malt extract published by Briess.",
"guidance": "Useful for wheat beers, starters, and flavor/gravity contribution without mash conversion.",
"ppg_low": 42,
"ppg_high": 44,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "briess_cbw_bavarian_wheat_lme",
"label": "Briess CBW Bavarian Wheat LME",
"maltster": "Briess",
"ppg": 36,
"category": "Extract",
"base_fermentable": "wheat",
"fermentable_source_type": "extract",
"efficiency_class": "direct",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Liquid wheat/barley malt extract made from 65% malted wheat and 35% malted barley.",
"guidance": "Useful for wheat beers and for direct gravity contribution without mash conversion.",
"ppg_low": 35,
"ppg_high": 37,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "enzymes_gluco_amylase",
"label": "Glucoamylase (Enzyme)",
"maltster": "Generic",
"ppg": 0,
"category": "Processing Aid",
"base_fermentable": "enzyme",
"fermentable_source_type": "other",
"efficiency_class": "mash",
"measurement_mode": "volume_small",
"unit_options": [
"tsp",
"tbsp",
"mL"
],
"unit_default": "tsp",
"requires_conversion": false,
"provides_diastatic_power": true,
"notes": "Enzyme that converts dextrins into fermentable sugars.",
"guidance": "Used for full conversion in high-efficiency or no-malt mashes.",
"ppg_low": 0,
"ppg_high": 0,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable (processing aid / exclude from mash DP calculation)",
"diastatic_power_is_estimated": false
},
{
"key": "briess_cbw_munich_lme",
"label": "Briess CBW Munich LME",
"maltster": "Briess",
"ppg": 36,
"category": "Extract",
"base_fermentable": "barley",
"fermentable_source_type": "extract",
"efficiency_class": "direct",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Published Briess Munich-style liquid malt extract.",
"guidance": "Use where richer Munich-style malt depth is desired without a full mash.",
"ppg_low": 35,
"ppg_high": 37,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "briess_cbw_sparkling_amber_dme",
"label": "Briess CBW Sparkling Amber DME",
"maltster": "Briess",
"ppg": 43,
"category": "Extract",
"base_fermentable": "barley",
"fermentable_source_type": "extract",
"efficiency_class": "direct",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Published Briess amber dry malt extract.",
"guidance": "Use where amber colour and richer extract character are desired.",
"ppg_low": 42,
"ppg_high": 44,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "briess_cbw_sparkling_amber_lme",
"label": "Briess CBW Sparkling Amber LME",
"maltster": "Briess",
"ppg": 36,
"category": "Extract",
"base_fermentable": "barley",
"fermentable_source_type": "extract",
"efficiency_class": "direct",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Published Briess amber liquid malt extract.",
"guidance": "Use for amber ales and other recipes needing deeper malt extract color and character.",
"ppg_low": 35,
"ppg_high": 37,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "briess_cbw_traditional_dark_dme",
"label": "Briess CBW Traditional Dark DME",
"maltster": "Briess",
"ppg": 43,
"category": "Extract",
"base_fermentable": "barley",
"fermentable_source_type": "extract",
"efficiency_class": "direct",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Published Briess dark dry malt extract.",
"guidance": "Use where dark colour and fuller malt depth are desired in extract or mixed-grist brewing.",
"ppg_low": 42,
"ppg_high": 44,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "briess_cbw_traditional_dark_lme",
"label": "Briess CBW Traditional Dark LME",
"maltster": "Briess",
"ppg": 36,
"category": "Extract",
"base_fermentable": "barley",
"fermentable_source_type": "extract",
"efficiency_class": "direct",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Published Briess dark liquid malt extract.",
"guidance": "Use where darker colour and richer malt extract profile are desired.",
"ppg_low": 35,
"ppg_high": 37,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "briess_cbw_porter_dme",
"label": "Briess CBW Porter DME",
"maltster": "Briess",
"ppg": 43,
"category": "Extract",
"base_fermentable": "barley",
"fermentable_source_type": "extract",
"efficiency_class": "direct",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Published Briess porter dry malt extract.",
"guidance": "Use for porters, darker ales, and other recipes needing porter-style extract character.",
"ppg_low": 42,
"ppg_high": 44,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "briess_cbw_porter_lme",
"label": "Briess CBW Porter LME",
"maltster": "Briess",
"ppg": 36,
"category": "Extract",
"base_fermentable": "barley",
"fermentable_source_type": "extract",
"efficiency_class": "direct",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Published Briess porter liquid malt extract.",
"guidance": "Use in porter/stout-style extract brewing or for dark malt enhancement.",
"ppg_low": 35,
"ppg_high": 37,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "briess_cbw_rye_lme",
"label": "Briess CBW Rye LME",
"maltster": "Briess",
"ppg": 36,
"category": "Extract",
"base_fermentable": "rye",
"fermentable_source_type": "extract",
"efficiency_class": "direct",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Published Briess rye liquid malt extract.",
"guidance": "Use where rye extract character is desired without a full rye mash.",
"ppg_low": 35,
"ppg_high": 37,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "weyermann_acidulated_malt",
"label": "Weyermann Acidulated Malt",
"maltster": "Weyermann",
"ppg": 37,
"category": "Specialty Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": true,
"notes": "Acidulated barley malt containing natural lactic acidity.",
"guidance": "Useful for mash pH adjustment and subtle tartness in appropriate beer styles.",
"ppg_low": 36,
"ppg_high": 38,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Representative acidulated malt value",
"diastatic_power_is_estimated": true
},
{
"key": "weyermann_melanoidin_malt",
"label": "Weyermann Melanoidin Malt",
"maltster": "Weyermann",
"ppg": 37,
"category": "Specialty Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Kilned specialty malt used to intensify malt aroma, body, and color.",
"guidance": "Use in modest percentages to boost malt richness and simulate decoction-like malt character.",
"ppg_low": 36,
"ppg_high": 38,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "weyermann_beech_smoked_barley_malt",
"label": "Weyermann Beech Smoked Barley Malt",
"maltster": "Weyermann",
"ppg": 36,
"category": "Specialty Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": true,
"notes": "Pale barley malt gently smoked over beech wood.",
"guidance": "Use where classic rauchbier-style smoke character is desired.",
"ppg_low": 35,
"ppg_high": 37,
"diastatic_power_lintner": 100,
"diastatic_power_source": "Estimated representative smoked base malt value",
"diastatic_power_is_estimated": true
},
{
"key": "weyermann_caramunich_type_2",
"label": "Weyermann CaraMunich Type 2",
"maltster": "Weyermann",
"ppg": 34,
"category": "Specialty Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Mid-range CaraMunich malt with deeper caramel and bread-crust character than Type 1.",
"guidance": "Use for amber-to-copper color, fuller malt body, and moderate caramel depth.",
"ppg_low": 33,
"ppg_high": 35,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "weyermann_carared",
"label": "Weyermann CaraRed",
"maltster": "Weyermann",
"ppg": 34,
"category": "Specialty Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Crystal-style malt designed to enhance red hues and caramel sweetness.",
"guidance": "Useful in red ales, amber lagers, märzen, and other styles needing red color and fuller malt character.",
"ppg_low": 33,
"ppg_high": 35,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "weyermann_caraaroma",
"label": "Weyermann CaraAroma",
"maltster": "Weyermann",
"ppg": 33,
"category": "Specialty Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Dark caramel malt with rich malt aroma and dried fruit/caramel complexity.",
"guidance": "Use in small to moderate percentages for deeper caramel, raisin, and dark malt character.",
"ppg_low": 32,
"ppg_high": 34,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "weyermann_carafa_special_type_1",
"label": "Weyermann Carafa Special Type 1",
"maltster": "Weyermann",
"ppg": 30,
"category": "Roasted Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "De-husked roasted malt with smooth cocoa and light roast character.",
"guidance": "Useful for color adjustment and smoother roast contribution with reduced bitterness/astringency.",
"ppg_low": 29,
"ppg_high": 31,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "weyermann_carafa_special_type_3",
"label": "Weyermann Carafa Special Type 3",
"maltster": "Weyermann",
"ppg": 28,
"category": "Roasted Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Very dark de-husked roasted malt for smooth color and roast character.",
"guidance": "Ideal for schwarzbier, stouts, porters, and dark lagers where smoother roast is preferred.",
"ppg_low": 27,
"ppg_high": 29,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "weyermann_munich_malt_type_1",
"label": "Weyermann Munich Malt Type 1",
"maltster": "Weyermann",
"ppg": 37,
"category": "Base Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": true,
"notes": "Lighter Munich malt with rich malty sweetness and bread crust notes.",
"guidance": "Use where Munich character is desired with a lighter color contribution than Type 2.",
"ppg_low": 36,
"ppg_high": 38,
"diastatic_power_lintner": 50,
"diastatic_power_source": "Estimated representative Munich Type 1 value",
"diastatic_power_is_estimated": true
},
{
"key": "weyermann_wheat_malt",
"label": "Weyermann Wheat Malt",
"maltster": "Weyermann",
"ppg": 38,
"category": "Base Malt",
"base_fermentable": "wheat",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": true,
"notes": "Malted wheat for wheat beers and foam/body enhancement.",
"guidance": "Useful in wheat beers, saisons, Belgian ales, and any mash bill needing wheat character or foam support.",
"ppg_low": 37,
"ppg_high": 39,
"diastatic_power_lintner": 160,
"diastatic_power_source": "Representative wheat malt value",
"diastatic_power_is_estimated": true
},
{
"key": "weyermann_rye_malt",
"label": "Weyermann Rye Malt",
"maltster": "Weyermann",
"ppg": 37,
"category": "Base Malt",
"base_fermentable": "rye",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": true,
"notes": "Malted rye with distinctive spicy grain character.",
"guidance": "Use in rye beers and mash bills needing rye flavor with enzymatic support.",
"ppg_low": 36,
"ppg_high": 38,
"diastatic_power_lintner": 105,
"diastatic_power_source": "Representative rye malt value",
"diastatic_power_is_estimated": true
},
{
"key": "weyermann_spelt_malt",
"label": "Weyermann Spelt Malt",
"maltster": "Weyermann",
"ppg": 36,
"category": "Base Malt",
"base_fermentable": "spelt",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": true,
"notes": "Ancient-grain malt with nutty, grainy complexity.",
"guidance": "Useful in farmhouse ales, specialty beers, and recipes seeking distinctive grain character.",
"ppg_low": 35,
"ppg_high": 37,
"diastatic_power_lintner": 60,
"diastatic_power_source": "Estimated representative spelt malt value",
"diastatic_power_is_estimated": true
},
{
"key": "weyermann_abbey_malt",
"label": "Weyermann Abbey Malt",
"maltster": "Weyermann",
"ppg": 36,
"category": "Base Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": true,
"notes": "Specialty base malt with deeper aromatic and malty character suited to abbey/Belgian styles.",
"guidance": "Use in Belgian ales and malt-forward specialty beers for added depth and complexity.",
"ppg_low": 35,
"ppg_high": 37,
"diastatic_power_lintner": 50,
"diastatic_power_source": "Estimated representative abbey/base-style malt value",
"diastatic_power_is_estimated": true
},
{
"key": "weyermann_carapils",
"label": "Weyermann Carapils",
"maltster": "Weyermann",
"ppg": 34,
"category": "Specialty Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Light dextrin malt used to improve foam stability and mouthfeel.",
"guidance": "Useful for adding body and head retention with minimal color contribution.",
"ppg_low": 33,
"ppg_high": 35,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "weyermann_carabohemian",
"label": "Weyermann CaraBohemian",
"maltster": "Weyermann",
"ppg": 33,
"category": "Specialty Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Darker crystal/caramel malt with bread, caramel, and toffee notes.",
"guidance": "Use in amber-to-dark lagers and ales where deeper caramelized bread character is desired.",
"ppg_low": 32,
"ppg_high": 34,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "weyermann_roasted_barley",
"label": "Weyermann Roasted Barley",
"maltster": "Weyermann",
"ppg": 25,
"category": "Roasted Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Roasted barley with intense color and coffee-like roast character.",
"guidance": "Use sparingly for stout, porter, and dark ale color/roast contribution.",
"ppg_low": 24,
"ppg_high": 26,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "weyermann_dark_wheat_malt",
"label": "Weyermann Dark Wheat Malt",
"maltster": "Weyermann",
"ppg": 38,
"category": "Base Malt",
"base_fermentable": "wheat",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": true,
"notes": "Aromatic dark wheat malt with bread, nut, pastry, honey, toffee, and caramel notes.",
"guidance": "Useful in Dunkelweizen, Weizenbock, wheat wines, and darker wheat-forward mash bills.",
"ppg_low": 37,
"ppg_high": 39,
"diastatic_power_lintner": 60,
"diastatic_power_source": "Estimated representative dark wheat malt value",
"diastatic_power_is_estimated": true
},
{
"key": "weyermann_chocolate_wheat_malt",
"label": "Weyermann Chocolate Wheat Malt",
"maltster": "Weyermann",
"ppg": 28,
"category": "Roasted Malt",
"base_fermentable": "wheat",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Roasted wheat malt with coffee, dark chocolate, and bread notes.",
"guidance": "Useful when you want dark color and roast with a softer wheat-based profile.",
"ppg_low": 27,
"ppg_high": 29,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "weyermann_oak_smoked_wheat_malt",
"label": "Weyermann Oak Smoked Wheat Malt",
"maltster": "Weyermann",
"ppg": 38,
"category": "Specialty Malt",
"base_fermentable": "wheat",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": true,
"notes": "Smoked wheat malt with elegant oak smoke and light biscuit/toffee notes.",
"guidance": "Use where a softer, more refined smoke expression is desired than classic beech-smoked barley.",
"ppg_low": 37,
"ppg_high": 39,
"diastatic_power_lintner": 90,
"diastatic_power_source": "Estimated representative smoked wheat malt value",
"diastatic_power_is_estimated": true
},
{
"key": "weyermann_bohemian_pilsner_malt",
"label": "Weyermann Bohemian Pilsner Malt",
"maltster": "Weyermann",
"ppg": 38,
"category": "Base Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": true,
"notes": "Bohemian-origin pilsner malt with nutty, malty-sweet character.",
"guidance": "Excellent for Czech-style pilsners, pale lagers, and continental lager brewing.",
"ppg_low": 37,
"ppg_high": 39,
"diastatic_power_lintner": 110,
"diastatic_power_source": "Representative continental pilsner malt value",
"diastatic_power_is_estimated": true
},
{
"key": "weyermann_floor_malted_bohemian_pilsner_malt",
"label": "Weyermann Floor-Malted Bohemian Pilsner Malt",
"maltster": "Weyermann",
"ppg": 37,
"category": "Base Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": true,
"notes": "Traditional floor-malted Bohemian pilsner malt with intense honey and biscuit character.",
"guidance": "Use where historic/traditional lager malt character is desired.",
"ppg_low": 36,
"ppg_high": 38,
"diastatic_power_lintner": 100,
"diastatic_power_source": "Estimated representative floor-malted pilsner value",
"diastatic_power_is_estimated": true
},
{
"key": "weyermann_barke_vienna_malt",
"label": "Weyermann Barke Vienna Malt",
"maltster": "Weyermann",
"ppg": 37,
"category": "Base Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": true,
"notes": "Heirloom Barke Vienna-style malt with intense malt sweetness, honey, light toffee, and nut notes.",
"guidance": "Use for fuller-bodied malt-forward lagers and richer amber styles.",
"ppg_low": 36,
"ppg_high": 38,
"diastatic_power_lintner": 60,
"diastatic_power_source": "Representative Vienna malt value",
"diastatic_power_is_estimated": true
},
{
"key": "weyermann_bavarian_pilsner_lme",
"label": "Weyermann Bavarian Pilsner LME",
"maltster": "Weyermann",
"ppg": 36,
"category": "Extract",
"base_fermentable": "barley",
"fermentable_source_type": "extract",
"efficiency_class": "direct",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Barley-based liquid malt extract made from Weyermann Pilsner Malt and Carapils.",
"guidance": "Useful for extract brewing, starters, or direct gravity contribution with a continental pilsner-style profile.",
"ppg_low": 35,
"ppg_high": 37,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "weyermann_vienna_red_lme",
"label": "Weyermann Vienna Red LME",
"maltster": "Weyermann",
"ppg": 36,
"category": "Extract",
"base_fermentable": "barley",
"fermentable_source_type": "extract",
"efficiency_class": "direct",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Liquid malt extract built from Vienna, Melanoidin, and Pilsner malts with red-brown color and gentle caramel/toffee notes.",
"guidance": "Useful in amber lagers, märzen-type beers, red ales, and other malt-forward extract formulations.",
"ppg_low": 35,
"ppg_high": 37,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "wheat_unmalted",
"label": "Wheat, Unmalted",
"maltster": "Generic",
"ppg": 34,
"category": "Adjunct Grain",
"base_fermentable": "wheat",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": true,
"provides_diastatic_power": false,
"notes": "Raw wheat requiring enzymatic conversion.",
"guidance": "Often used in distilling and some brewing; may require cooking depending on form.",
"ppg_low": 32,
"ppg_high": 35,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "barley_unmalted",
"label": "Barley, Unmalted",
"maltster": "Generic",
"ppg": 32,
"category": "Adjunct Grain",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": true,
"provides_diastatic_power": false,
"notes": "Raw barley without enzymatic capability.",
"guidance": "Requires enzymatic conversion; used in some traditional mashes and distilling.",
"ppg_low": 30,
"ppg_high": 33,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "maple_syrup",
"label": "Maple Syrup",
"maltster": "Generic",
"ppg": 34,
"category": "Sugar / Syrup",
"base_fermentable": "maple",
"fermentable_source_type": "extract",
"efficiency_class": "direct",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Fermentable syrup with variable sugar content depending on grade.",
"guidance": "Used in specialty ferments; gravity contribution varies by concentration.",
"ppg_low": 32,
"ppg_high": 36,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "corn_syrup",
"label": "Corn Syrup",
"maltster": "Generic",
"ppg": 38,
"category": "Sugar / Syrup",
"base_fermentable": "corn",
"fermentable_source_type": "extract",
"efficiency_class": "direct",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Glucose-heavy syrup derived from corn starch.",
"guidance": "Common in brewing/distilling; lower fermentability than pure glucose depending on type.",
"ppg_low": 36,
"ppg_high": 39,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "weyermann_rauchmalz",
"label": "Weyermann Rauchmalz",
"maltster": "Weyermann",
"ppg": 36,
"category": "Specialty Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": true,
"notes": "Classic smoked malt used in rauchbier.",
"guidance": "Primary smoked malt option; stronger and more traditional than 'beech smoked' variants.",
"ppg_low": 35,
"ppg_high": 37,
"diastatic_power_lintner": 100,
"diastatic_power_source": "Estimated representative smoked base malt value",
"diastatic_power_is_estimated": true
},
{
"key": "simpsons_imperial_malt",
"label": "Simpsons Imperial Malt",
"maltster": "Simpsons",
"ppg": 37,
"category": "Base Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": true,
"notes": "Premium heritage pale malt with rich malt sweetness and biscuit character.",
"guidance": "Alternative to Maris Otter for fuller-bodied British styles.",
"ppg_low": 36,
"ppg_high": 38,
"diastatic_power_lintner": 110,
"diastatic_power_source": "Estimated representative premium ale base malt value",
"diastatic_power_is_estimated": true
},
{
"key": "crisp_munich_malt",
"label": "Crisp Munich Malt",
"maltster": "Crisp",
"ppg": 35,
"category": "Base Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": true,
"notes": "British Munich-style malt.",
"guidance": "Useful when blending British and continental malt character.",
"ppg_low": 34,
"ppg_high": 36,
"diastatic_power_lintner": 40,
"diastatic_power_source": "Representative Munich malt value",
"diastatic_power_is_estimated": true
},
{
"key": "cane_sugar",
"label": "Sugar, Cane (White)",
"maltster": "Generic",
"ppg": 46,
"category": "Sugar / Syrup",
"base_fermentable": "sugarcane",
"fermentable_source_type": "sugar",
"efficiency_class": "direct",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Refined sucrose derived from sugarcane.",
"guidance": "Functionally equivalent to white table sugar for gravity contribution; commonly preferred terminology in distilling contexts.",
"ppg_low": 46,
"ppg_high": 46,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "candi_sugar_clear",
"label": "Belgian Candi Sugar (Clear)",
"maltster": "Generic",
"ppg": 46,
"category": "Sugar / Syrup",
"base_fermentable": "sugar",
"fermentable_source_type": "sugar",
"efficiency_class": "direct",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Refined sucrose commonly used in Belgian brewing.",
"guidance": "Adds fermentables without significant flavor; darker variants add caramelized character.",
"ppg_low": 46,
"ppg_high": 46,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "great_western_premium_two_row",
"label": "Great Western Premium Two Row",
"maltster": "Great Western",
"ppg": 37,
"category": "Base Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": true,
"provides_diastatic_power": true,
"notes": "Great Western Premium Two Row base malt.",
"guidance": "Use as an all-purpose base malt for beer or distilling mash bills.",
"ppg_low": 36,
"ppg_high": 38,
"diastatic_power_lintner": 140,
"diastatic_power_source": "Representative 2-row base malt value",
"diastatic_power_is_estimated": true
},
{
"key": "great_western_superior_pilsen",
"label": "Great Western Superior Pilsen",
"maltster": "Great Western",
"ppg": 38,
"category": "Base Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": true,
"provides_diastatic_power": true,
"notes": "Great Western Superior Pilsen base malt with accentuated extract and low color.",
"guidance": "Use for pilsner/lager-style base applications or very pale mash bills.",
"ppg_low": 37,
"ppg_high": 39,
"diastatic_power_lintner": 110,
"diastatic_power_source": "Representative continental pilsner malt value",
"diastatic_power_is_estimated": true
},
{
"key": "great_western_pale_high_color",
"label": "Great Western Pale High Color Malt",
"maltster": "Great Western",
"ppg": 37,
"category": "Base Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": true,
"provides_diastatic_power": true,
"notes": "Great Western Pale High Color base malt made with a British-style kilning regime.",
"guidance": "Use where a fuller ale-style backbone is desired from the base malt.",
"ppg_low": 36,
"ppg_high": 38,
"diastatic_power_lintner": 85,
"diastatic_power_source": "Representative pale ale/high-color base malt value",
"diastatic_power_is_estimated": true
},
{
"key": "barley_peated_malt_medium",
"label": "Barley, Peated Malt (Medium)",
"maltster": "Generic",
"ppg": 36,
"category": "Base Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": true,
"provides_diastatic_power": true,
"notes": "Medium-peated malted barley with moderate smoke contribution.",
"guidance": "Use for peated whisky or smoky malt-forward mashes where noticeable but not overwhelming peat character is desired.",
"ppg_low": 35,
"ppg_high": 37,
"diastatic_power_lintner": 120,
"diastatic_power_source": "Estimated representative medium peated base malt value",
"diastatic_power_is_estimated": true
},
{
"key": "barley_peated_malt_heavy",
"label": "Barley, Peated Malt (Heavy)",
"maltster": "Generic",
"ppg": 35,
"category": "Base Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": true,
"provides_diastatic_power": true,
"notes": "Heavily peated malted barley with strong smoke and phenolic contribution.",
"guidance": "Use for strongly peated whisky styles or blend with other base malts to control smoke intensity.",
"ppg_low": 34,
"ppg_high": 36,
"diastatic_power_lintner": 100,
"diastatic_power_source": "Estimated representative heavily peated base malt value",
"diastatic_power_is_estimated": true
},
{
"key": "panela_piloncillo",
"label": "Panela / Piloncillo (Unrefined Cane Sugar)",
"maltster": "Generic",
"ppg": 35,
"category": "Sugar / Syrup",
"base_fermentable": "sugarcane",
"fermentable_source_type": "extract",
"efficiency_class": "direct",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Unrefined cane sugar with caramelized cane flavor and some residual minerals.",
"guidance": "Useful in rum-style ferments and cane sugar washes where more flavor is desired than plain white sugar provides.",
"ppg_low": 33,
"ppg_high": 37,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "treacle_black",
"label": "Treacle (Black)",
"maltster": "Generic",
"ppg": 30,
"category": "Sugar / Syrup",
"base_fermentable": "sugarcane",
"fermentable_source_type": "extract",
"efficiency_class": "direct",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Dark treacle with robust burnt-sugar and molasses-like character.",
"guidance": "Useful in dark rum-style, old ale, or specialty ferments where color and strong syrup character are desired.",
"ppg_low": 28,
"ppg_high": 32,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "beta_amylase_enzyme",
"label": "Beta Amylase (Enzyme, Low Temp)",
"maltster": "Generic",
"ppg": 0,
"category": "Processing Aid",
"base_fermentable": "enzyme",
"fermentable_source_type": "processing_aid",
"efficiency_class": "direct",
"measurement_mode": "volume_small",
"unit_options": [
"tsp",
"tbsp",
"mL"
],
"unit_default": "tsp",
"recommended_min_ml_per_kg": 0.1,
"recommended_max_ml_per_kg": 0.5,
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Enzyme aid used to increase fermentability by producing more maltose during mash or conversion steps.",
"guidance": "Use as a process aid only; does not contribute gravity directly.",
"ppg_low": 0,
"ppg_high": 0,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable (processing aid / exclude from mash DP calculation)",
"diastatic_power_is_estimated": false
},
{
"key": "alpha_amylase_high_temp_enzyme",
"label": "Alpha Amylase (Enzyme, High Temp)",
"maltster": "Generic",
"ppg": 0,
"category": "Processing Aid",
"base_fermentable": "enzyme",
"fermentable_source_type": "processing_aid",
"efficiency_class": "direct",
"measurement_mode": "volume_small",
"unit_options": [
"tsp",
"tbsp",
"mL"
],
"unit_default": "tsp",
"recommended_min_ml_per_kg": 0.2,
"recommended_max_ml_per_kg": 0.8,
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "High-temperature alpha amylase used to liquefy starch during cooking or high-heat mash steps.",
"guidance": "Use as a process aid only; helpful with corn-heavy or other gelatinized cereal mashes.",
"ppg_low": 0,
"ppg_high": 0,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable (processing aid / exclude from mash DP calculation)",
"diastatic_power_is_estimated": false
},
{
"key": "sorghum_raw_grain",
"label": "Sorghum, Grain (Raw)",
"maltster": "Generic",
"ppg": 31,
"category": "Adjunct Grain",
"base_fermentable": "sorghum",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": true,
"provides_diastatic_power": false,
"notes": "Raw sorghum grain requiring cooking/conversion support for starch extraction.",
"guidance": "Use with an enzyme source or highly diastatic malt. Common in gluten-free or alternative-grain ferments.",
"ppg_low": 29,
"ppg_high": 33,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "millet_unmalted",
"label": "Millet (Unmalted)",
"maltster": "Generic",
"ppg": 32,
"category": "Adjunct Grain",
"base_fermentable": "millet",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": true,
"provides_diastatic_power": false,
"notes": "Raw unmalted millet requiring conversion support.",
"guidance": "Useful in gluten-free or experimental mashes; pair with enzymes or a strong diastatic source.",
"ppg_low": 30,
"ppg_high": 34,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "buckwheat_unmalted",
"label": "Buckwheat (Unmalted)",
"maltster": "Generic",
"ppg": 31,
"category": "Adjunct Grain",
"base_fermentable": "buckwheat",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": true,
"provides_diastatic_power": false,
"notes": "Raw buckwheat requiring conversion support; contributes earthy/nutty character.",
"guidance": "Useful in alternative-grain, gluten-free, or flavor-forward mashes when paired with enzymes or high-DP malt.",
"ppg_low": 29,
"ppg_high": 33,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "sugarcane_juice",
"label": "Sugarcane Juice",
"maltster": "Generic",
"ppg": 8,
"category": "Sugar / Syrup",
"base_fermentable": "sugarcane",
"fermentable_source_type": "extract",
"efficiency_class": "direct",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Fresh cane juice with relatively low gravity compared with syrup or molasses.",
"guidance": "Useful for agricole-style rum planning; gravity depends heavily on actual juice concentration.",
"ppg_low": 6,
"ppg_high": 10,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "dunder_backset",
"label": "Dunder / Backset (Non-fermentable contribution)",
"maltster": "Generic",
"ppg": 0,
"category": "Processing Aid",
"base_fermentable": "process_liquid",
"fermentable_source_type": "processing_aid",
"efficiency_class": "direct",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Spent stillage / backset / dunder contribution for process character rather than fermentable gravity.",
"guidance": "Use for process planning or notes only; treated here as non-fermentable.",
"ppg_low": 0,
"ppg_high": 0,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable (processing aid / exclude from mash DP calculation)",
"diastatic_power_is_estimated": false
},
{
"key": "dry_malt_extract_wheat",
"label": "Wheat DME",
"maltster": "Generic",
"ppg": 44,
"category": "Extract",
"base_fermentable": "wheat_barley_extract",
"fermentable_source_type": "extract",
"efficiency_class": "direct",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Dry wheat malt extract, typically a wheat/barley blend depending on producer.",
"guidance": "Direct fermentable with no mash-efficiency loss; verify actual blend ratio if precision matters.",
"ppg_low": 42,
"ppg_high": 45,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "liquid_malt_extract_munich",
"label": "Munich LME",
"maltster": "Generic",
"ppg": 36,
"category": "Extract",
"base_fermentable": "munich_extract",
"fermentable_source_type": "extract",
"efficiency_class": "direct",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": false,
"provides_diastatic_power": false,
"notes": "Liquid malt extract with a Munich-style malt profile.",
"guidance": "Direct fermentable; useful for bocks, dunkels, and malt-forward recipes.",
"ppg_low": 35,
"ppg_high": 37,
"diastatic_power_lintner": 0,
"diastatic_power_source": "Not applicable / non-diastatic ingredient",
"diastatic_power_is_estimated": false
},
{
"key": "rahr_2row_malt",
"label": "Rahr 2-Row Malt",
"maltster": "Rahr",
"ppg": 37,
"category": "Base Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": true,
"provides_diastatic_power": true,
"notes": "North American 2-row base malt with clean, neutral profile.",
"guidance": "Use as a general-purpose base malt for most beer or whiskey-style mash bills.",
"ppg_low": 36,
"ppg_high": 38,
"diastatic_power_lintner": 140,
"diastatic_power_source": "Representative 2-row base malt value",
"diastatic_power_is_estimated": true
},
{
"key": "rahr_pilsner_malt",
"label": "Rahr Pilsner Malt",
"maltster": "Rahr",
"ppg": 37,
"category": "Base Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": true,
"provides_diastatic_power": true,
"notes": "Rahr pilsner-style base malt with light color and neutral profile.",
"guidance": "Use where a very pale, lager-style barley malt is desired.",
"ppg_low": 36,
"ppg_high": 38,
"diastatic_power_lintner": 110,
"diastatic_power_source": "Representative continental pilsner malt value",
"diastatic_power_is_estimated": true
},
{
"key": "rahr_pale_ale_malt",
"label": "Rahr Pale Ale Malt",
"maltster": "Rahr",
"ppg": 37,
"category": "Base Malt",
"base_fermentable": "barley",
"fermentable_source_type": "grain",
"efficiency_class": "mash",
"measurement_mode": "weight",
"unit_options": [
"lb",
"kg"
],
"unit_default": "lb",
"requires_conversion": true,
"provides_diastatic_power": true,
"notes": "Rahr ale-style base malt with fuller malt flavor and slightly deeper color than standard 2-row.",
"guidance": "Use for ales, IPAs, bitters, and other malt-forward base applications.",
"ppg_low": 36,
"ppg_high": 38,
"diastatic_power_lintner": 85,
"diastatic_power_source": "Representative pale ale malt value",
"diastatic_power_is_estimated": true
},
{
"key": "tomato_paste", "label": "Tomato Paste", "maltster": "Generic", "category": "Processing Aid", "base_fermentable": "nutrient", "fermentable_source_type": "processing_aid", "efficiency_class": "none",
"measurement_mode": "volume_small", "unit_options": ["tbsp", "tsp", "mL"], "unit_default": "tbsp",
"ppg": 0, "ppg_low": 0, "ppg_high": 0,
"requires_conversion": false, "provides_diastatic_power": false, "diastatic_power_lintner": 0,
"recommended_min_ml_per_kg": 2, "recommended_max_ml_per_kg": 10,
"notes": "Used as a nutrient source in sugar washes.", "guidance": "Typical dosage ~1–2 tbsp per 25L wash. Does not meaningfully contribute fermentable sugar."
}, {
"key": "lemon_juice", "label": "Lemon Juice", "maltster": "Generic",
"ppg": 0, "ppg_low": 0, "ppg_high": 0,
"category": "Other", "base_fermentable": "acid", "fermentable_source_type": "processing_aid", "efficiency_class": "direct",
"measurement_mode": "volume_small", "unit_options": ["tsp", "tbsp", "mL"], "unit_default": "tbsp",
"recommended_min_ml_per_kg": null, "recommended_max_ml_per_kg": null,
"requires_conversion": false, "provides_diastatic_power": false, "diastatic_power_lintner": 0, "diastatic_power_source": "", "diastatic_power_is_estimated": false,
"notes": "Acid adjustment ingredient used to lower mash or wash pH.", "guidance": "Typical usage is small additions to reach desired pH range. Does not contribute fermentable sugars or gravity."
} ]