Treatment and handling of your distillate.
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Wino2Distill
Novice
Posts: 72 Joined: Sun Nov 20, 2016 8:43 am
Post
by Wino2Distill » Sat Jan 07, 2017 9:32 am
I was gifted a 20L charred american oak barrel for christmas (I'm a lucky boy
). As a winemaker, I understand oak barrel pretty well, but charred?!
This is a curve ball as I've gearing up to distill ciders and other fruit ferments. I guess I'm supposed to make whiskey now, but do you guys know if charred barrels are used for anything else??
Starting out with an Essential Pro Series II - 8 Gal Kettle
Bohunk
Angel's Share
Posts: 165 Joined: Mon Mar 05, 2007 7:30 am
Location: Where the Big Red Play
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by Bohunk » Sat Jan 07, 2017 10:12 am
If the barrel has been charred, it's worthless, ruined beyond repair. BUT, I'm willing to take it off your hands. Ha
The Ole
Bohunk
nerdybrewer
Distiller
Posts: 1642 Joined: Thu Jan 23, 2014 3:00 pm
Location: Pacific Northwest
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by nerdybrewer » Sat Jan 07, 2017 10:28 am
Wino2Distill wrote: I was gifted a 20L charred american oak barrel for christmas (I'm a lucky boy
). As a winemaker, I understand oak barrel pretty well, but charred?!
This is a curve ball as I've gearing up to distill ciders and other fruit ferments. I guess I'm supposed to make whiskey now, but do you guys know if charred barrels are used for anything else??
That's what I use for brandy, rum, whisky.
bitter
Distiller
Posts: 1999 Joined: Tue Feb 03, 2015 4:51 pm
Location: Great White North
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by bitter » Sat Jan 07, 2017 11:43 am
Char'd is perfect! Nice gift!
B
Pikey
Distiller
Posts: 2444 Joined: Sun Oct 16, 2016 3:29 pm
Location: At the edge of the Wild Wood
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by Pikey » Sat Jan 07, 2017 12:34 pm
Wino2Distill wrote: I was gifted a 20L charred american oak barrel for christmas (I'm a lucky boy
)....................
Cor -
- All I got was a whiskey glass withn a rechargeable ice cube !
Wino2Distill
Novice
Posts: 72 Joined: Sun Nov 20, 2016 8:43 am
Post
by Wino2Distill » Sun Jan 08, 2017 7:28 am
That's what I use for brandy, rum, whisky.
I think I'll go with rum if I can find panela around here. Thanks!
Starting out with an Essential Pro Series II - 8 Gal Kettle
bitter
Distiller
Posts: 1999 Joined: Tue Feb 03, 2015 4:51 pm
Location: Great White North
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by bitter » Sun Jan 08, 2017 7:37 am
Rum is normally in a used barrel.. so might want to make a batch of whiskey first and then do rum.
B
Wino2Distill
Novice
Posts: 72 Joined: Sun Nov 20, 2016 8:43 am
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by Wino2Distill » Sat Jan 14, 2017 9:52 am
bitter wrote: Rum is normally in a used barrel.. so might want to make a batch of whiskey first and then do rum.
B
aargh, I'm not keen on learning how to make whiskey just yet, but I'll think about it...
Starting out with an Essential Pro Series II - 8 Gal Kettle
still_stirrin
Master of Distillation
Posts: 10372 Joined: Tue Mar 18, 2014 7:01 am
Location: where the buffalo roam, and the deer & antelope play
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by still_stirrin » Sat Jan 14, 2017 11:44 am
Pikey wrote: Wino2Distill wrote: I was gifted a 20L charred american oak barrel for christmas.
All I got was a whiskey glass withn a rechargeable ice cube !
I got one of those sets too! Its perfect for a couple of fingers of my C.O.B.