Cinnamon Schnapps or Liqueur

Treatment and handling of your distillate.

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Whitedog
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Cinnamon Schnapps or Liqueur

Post by Whitedog »

I have searched this site for a recipe for Cinnamon Schnapps or maybe more properly Cinnamon Liqueur. My wife loves this stuff. I was thinking of using either the extract or sticks of cinnamon along with added sugar. I typically make 750ml or 1L bottles. Does anyone have any thoughts or advice on this subject? Thanks in advance... WD :)

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