tables for cutting ?

Putting older posts here. Going to try to keep the novice forum pruned about 90 days work. The 'good' old stuff is going to be put into appropriate forums.

Moderator: Site Moderator

Post Reply
terryt

tables for cutting ?

Post by terryt »

Greetings people - I was wondering if anyone here has ever seen a table (or reasonable fax) that shows you how much H2O you would have to add to (for example) 500 ml of 40% to make some other amount of 20%. I should know how to do this with equations, but its been awhile since school days and maybe I'm just lazy these days. Anyway, anyone know of any formulas or tables to help cutting different amounts to different strengths, etc ?
Last edited by terryt on Tue Nov 20, 2007 3:04 pm, edited 1 time in total.
bronzdragon
Swill Maker
Posts: 494
Joined: Thu Sep 27, 2007 7:04 am

Post by bronzdragon »

The homesite has a calculator program built, you just plug in the variables. I use it all the time when watering down my drinks.

http://homedistiller.org/

It's under Diluting the Distalate>Dilution Calculators

~r~
"If it weren't for the alcohol, beer would be a healthfood."
CoopsOz
Distiller
Posts: 1172
Joined: Wed Aug 16, 2006 4:00 am
Location: Didjabringyabongalong

Post by CoopsOz »

Parent site - distilling, diluting the distillate, dilution calculators.


To make 1.125L of 40% alcohol using spirit at 75%, you will need to use 1.125 x (40/75) = 0.6L of the 75% spirit, then top it up to 1.125L using water.


Edit - wow, ya gotta be quick around here! :D
It is most absurdly said, in popular language, of any man, that he is disguised in liquor; for, on the contrary, most men are disguised by sobriety. ~Thomas de Quincy, Confessions of an English Opium-Eater, 1856
bronzdragon
Swill Maker
Posts: 494
Joined: Thu Sep 27, 2007 7:04 am

Post by bronzdragon »

:lol:
"If it weren't for the alcohol, beer would be a healthfood."
terryt

Post by terryt »

yes, perfect. You gotta like this place. thanks guys.
User avatar
Husker
retired
Posts: 5031
Joined: Thu Aug 17, 2006 1:04 pm

Re: tables for cutting ?

Post by Husker »

terryt wrote:Greetings people - I was wondering if anyone here has ever seen a table (or reasonable fax) that shows you how much H2O you would have to add to (for example) 500 ml of 40% to make 750 ml of 20%. I should know how to do this with equations, but its been awhile since school days and maybe I'm just lazy these days. Anyway, anyone know of any formulas or tables to help cutting different amounts to different strengths, etc ?
Simple problem.

500ml of 40% convert to 750ml of 20%

step 1, drink 125 ml of the 40% (to get yourself warmed up)

step 2, mix equal amount of water with what you have left in 40%

NOTE step one should be done in one big gulp :)

H.
Post Reply