Crème de Cassis

From Distillers Wiki
Revision as of 20:15, 30 August 2017 by Uncle Jesse (talk | contribs) (Creating wanted page)
(diff) ← Older revision | Latest revision (diff) | Newer revision → (diff)
Jump to navigation Jump to search

From Wikipedia:

Crème de cassis (pronounced [kʁɛm də kasis]) (also known as Cassis Liqueur) is a sweet, dark red liqueur made from black currants.

Several cocktails are made with crème de cassis, including the very popular wine cocktail, kir.

It may also be served as an after-dinner liqueur or as a frappé.

Retrieved from "http://homedistiller.org/wiki/index.php?title=Crème_de_Cassis&oldid=1922"