Wanted to say Howdy
Moderator: Site Moderator
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- Novice
- Posts: 15
- Joined: Mon Jan 09, 2012 6:52 am
Wanted to say Howdy
Hello all, just wanted to introduce myself. I am a professional Brewmaster and have been mashin and malting for almost 15 years now. I enjoy reading to posts so I figured I would sign up and make myself official. I will be happy to help answer any questions that I can from my knowledge and experience. Cheers all to the new year.
Mashing and malting is not a lifestyle, it IS life.
Re: Wanted to say Howdy
Greetings, brewmasterDan...
Are you looking to do all grain mashes or just here to give advice...??? Reason I ask is that we seem to be getting a lot of lookie loos coming through here recently... Not being mean, just making sure you really want to be here and are interested in home distillation... Your beer making experience might serve helpful in making all grain mashes - minus the hops, of course...
Are there any spirits you are interested in making, like rum, whiskey, scotch, or other...??? Have you considered any still designs to date or only in the research phase...???
Good luck and stay safe...
Are you looking to do all grain mashes or just here to give advice...??? Reason I ask is that we seem to be getting a lot of lookie loos coming through here recently... Not being mean, just making sure you really want to be here and are interested in home distillation... Your beer making experience might serve helpful in making all grain mashes - minus the hops, of course...
Are there any spirits you are interested in making, like rum, whiskey, scotch, or other...??? Have you considered any still designs to date or only in the research phase...???
Good luck and stay safe...

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- Distiller
- Posts: 1703
- Joined: Sun Jun 06, 2010 4:50 pm
- Location: SW Louisiana
Re: Wanted to say Howdy
welcome to the forum
Bayou Ethanol
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Re: Wanted to say Howdy
Welcome to HD, your past experience will help you in this hobby!
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- Novice
- Posts: 15
- Joined: Mon Jan 09, 2012 6:52 am
Re: Wanted to say Howdy
I have also been distilling for over 8 years with both pot and column stills. Learned a few tricks from some Appalachian mountain men as well as other Master Distillers such as Jimmy Bedford from Jack Daniels. I also got to pick the brains of the Rogue brewers and Distillers when they got their operations up and running. I am not a lookie Loo as rad has put it other than I have watched the forum for a while and figured I would join to help in anyway that I am asked or able to. Thanks
Mashing and malting is not a lifestyle, it IS life.
Re: Wanted to say Howdy
welcome dan , looks like we need to pick your brain a bit by the sound of things
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- Master of Distillation
- Posts: 2544
- Joined: Tue Feb 01, 2011 10:48 am
- Location: Olympic Mountains USA
Re: Wanted to say Howdy
Welcome Dan, good to have you and your experiance aboard.
Sometimes I wonder why is that Frisbee getting bigger......and then it hits me.